Search results
Results from the WOW.Com Content Network
In 2018, Eater named Canard one of the eighteen best new restaurants in the United States". [17] [18] Eater Portland, [19] Portland Monthly, [20] [21] and The Oregonian named Canard the restaurant of the year. [22] The business was a semifinalist in the Outstanding Wine Program of the 2020 James Beard Awards. [23]
Chianti South, located at 2109 Highway 17, Little River, will close in 2024.. General manager Joseph McDermott told The Sun News that a development company is in the final stages of purchasing the ...
In 2015, readers of The Oregonian decided the restaurant offered one of the city's five best happy hours. [7] The restaurant was included in KGW 's 2017 list of "5 top spots for seafood in Portland" and Yelp 's 2019 list of "Top 100 Places for Brunch".
Eater Portland described Jacqueline as a "seasonal, vegetable and seafood-focused restaurant". [3] Located in southeast Portland's Hosford-Abernety neighborhood, the Pacific Northwest [4] restaurant has an aquatic theme and its name alludes to the film The Life Aquatic with Steve Zissou. [5] The interior features a painting of actor Bill Murray ...
Jory was included in Wine Enthusiast magazine's 2017 list of "America's 100 Best Wine Restaurants". [1] In 2018, Gerry Frank included the Allison Inn and Spa and Jory in The Oregonian's overview of "the best of the Willamette Valley". [6] Forbes Travel Guide rates the restaurant four out of five stars, as of 2022. [7]
Hayward is a restaurant in McMinnville, Oregon. Kari Kihara is the chef. [ 1 ] In 2024, Hayward was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards .
This page was last edited on 23 December 2023, at 23:14 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
A 2018 article published in the Journal of Agriculture, Food Systems, and Community Development classified agritourism activities as falling into one or more categories: direct-to-consumer sales (e.g., farm stands, u-pick), agricultural education (e.g., schools visits to a farm), hospitality (overnight farm stays), recreation (e.g., hunting, horseback riding), and entertainment (e.g., hayrides ...