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Rumford Chemical Works. Engraving published in 1886 Manufactory of Rumford baking powder, ca.1910. Rumford Chemical Works was founded by Eben Horsford, who was the Rumford Professor and Lecturer on the Application of Science to the Useful Arts at Harvard University, and entrepreneur George F. Wilson. In 1854, Wilson formed George F. Wilson & Co ...
Baking powder had contained baking soda and cream of tartar. Horsford replaced the cream of tartar with the more reliable calcium biphosphate (also known as calcium acid phosphate and many other names). [8] He did this a little earlier than August Oetker. In 1854, Horsford, with partner George Wilson, formed the Rumford Chemical Works. They ...
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Rumford Chemical Works then began the manufacture of what can be considered a true baking powder. Throughout his career, Horsford continued to experiment extensively with possible techniques and preparations for baking powder. Horsford's leavening products were marketed originally as "Horsford's Yeast Powder" and later as "Rumford Baking Powder".
It became part of Rhode Island in 1862. Rumford Baking Powder was made in the town at the Rumford Chemical Works and was named after Sir Benjamin Thompson, Count Rumford. Wannamoisett Country Club was established in Rumford in 1898 on land rented from Rumford Chemical Works and it hosts the Northeast Amateur Invitational Golf Tournament each ...
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Huntley & Palmers is a British company of biscuit makers originally based in Reading, Berkshire. [1] Formed by Joseph Huntley in 1822, the company became one of the world's first global brands (chiefly led by George Palmer who joined in 1841) and ran what was once the world's largest biscuit factory.
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