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2. José Andrés is opening a jamón-themed speakeasy in Chicago ...

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   The menu at José Andrés' Pigtails bar includes fried pig ears and snouts with rey silo cheese foam and a cocktail with pork consomé and sherry.

3. Jamón ibérico - Wikipedia

   en.wikipedia.org/wiki/Jamón_ibérico

   Platter of jamón ibérico with beer and pan con tomate. According to Spain's denominación de origen rules and current regulations on jamón, the dry-cured jamón ibérico must be made from either pure breed Black Iberian pigs or cross-bred pigs at least 50% Black Iberian mixed only with Duroc pigs, the same restriction as required to keep official ibérico denomination on any Spanish pork ...

4. Black Iberian pig - Wikipedia

   en.wikipedia.org/wiki/Black_Iberian_pig

   Iberian pigs in Extremadura, Spain Jamón Ibérico, BEHER "Bellota Oro", was selected as "best ham in the world" in IFFA Delicat 2007, 2010 and 2013.. The Iberian pig, also known in Portugal as the Alentejo Pig, is a traditional breed of the domestic pig (Sus scrofa domesticus) that is native to the Iberian Peninsula.

5. Jamón - Wikipedia

   en.wikipedia.org/wiki/Jamón

   A pile of Jamon for sale on special offer in Spain. Jamón is typically consumed in slices, either manually carved from a pig's hind leg held on a jamonero stand using a sharp thin slicing knife, or cut from the deboned meat with a meat slicer. It is also regularly consumed in any shape in small portions.

6. What's the Difference Between Jamón Ibérico and ... - AOL

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7. What Is Jamón Ibérico? - AOL

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8. Bizarre Foods with Andrew Zimmern - Wikipedia

   en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

   Chicago: Deep-dish pizza and all-beef hot dogs, chicken Vesuvio and Garrett Popcorn. 24 (11) September 7, 2015 Milwaukee: Cheese curds, bratwurst, frozen custard and butter burgers. 25 (12) September 14, 2015 Miami: Cuban sandwiches, fresh stone crabs and key lime pie. 26 (13) September 21, 2015 Buenos Aires: Barbecued beef, chimichurri and ...

9. The Best Burrito in Every State - AOL

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   Chicago . You can smell this place from down the street, and though the tortillas are successful in their own right, the meats at El Milagro absolutely hold their own. Burritos showcase tortillas ...