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Spritz was created during the period of the Habsburg domination in Veneto in the 1800s, under the Kingdom of Lombardy–Venetia.The soldiers, but also the various merchants, diplomats, and employees of the Habsburg Empire in Veneto became quickly accustomed to drinking local wine in the taverns, but they were not familiar with the wide variety of wines from the Veneto, and the alcohol content ...
This Bee’s Knees mocktail spritz, inspired by the gin-based classic drink, has lemon, a sweet honey syrup, and is topped off with club soda. Get the Bee’s Knees Mocktail Spritz recipe.
A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.
Spritz may refer to: Hair spray; Spritz (cocktail), an aperitif consisting of wine, sparkling water, and liqueur; Spritz (wine), a term referring to small amounts of carbon dioxide added to wine; Spritz (cipher), a cryptographic stream cipher and hash function by Rivest and Schuldt.
Spritzgebäck (German: [ˈʃpʁɪt͡sɡəˌbɛk] ⓘ), also called a spritz cookie in the United States, [1] is a type biscuit or cookie of German and Alsatian-Mosellan origin made of a rich shortcrust pastry. When made correctly, the cookies are crisp, fragile, somewhat dry, and buttery.
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