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  2. Lyotropy - Wikipedia

    en.wikipedia.org/wiki/Lyotropy

    In this context, a sodium ion (Na+) will prefer a carboxylate, and a potassium ion (K+) will prefer a sulfonate, which has important partitioning effects in biological systems. [10] Protein solubility depends on pH and salt concentration, where small changes in the local environment can lead to Hofmeister series reversals.

  3. Salting in - Wikipedia

    en.wikipedia.org/wiki/Salting_in

    Protein solubility is a complex function of physicochemical nature of the protein, pH, temperature, and the concentration of the salt used. It also depends on whether the salt is kosmotropic, whereby the salt will stabilize water. The solubility of proteins usually increases slightly in the presence of salt, referred to as "salting in".

  4. Sodium in biology - Wikipedia

    en.wikipedia.org/wiki/Sodium_in_biology

    Sodium is the most prominent cation in extracellular fluid: in the 15 L of extracellular fluid in a 70 kg human there is around 50 grams of sodium, 90% of the body's total sodium content. Some potent neurotoxins , such as batrachotoxin , increase the sodium ion permeability of the cell membranes in nerves and muscles, causing a massive and ...

  5. Soil salinity - Wikipedia

    en.wikipedia.org/wiki/Soil_salinity

    The ions responsible for salination are: Na +, K +, Ca 2+, Mg 2+ and Cl −. Over long periods of time, as soil minerals weather and release salts, these salts are flushed or leached out of the soil by drainage water in areas with sufficient precipitation. In addition to mineral weathering, salts are also deposited via dust and precipitation.

  6. Salinity - Wikipedia

    en.wikipedia.org/wiki/Salinity

    Seawater typically has a mass salinity of around 35 g/kg, although lower values are typical near coasts where rivers enter the ocean. Rivers and lakes can have a wide range of salinities, from less than 0.01 g/kg [3] to a few g/kg, although there are many places where higher salinities are found. The Dead Sea has a salinity of more than 200 g ...

  7. Here’s Why Your Weight May Be Fluctuating So Much - AOL

    www.aol.com/why-weight-may-fluctuating-much...

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  8. Dealing with water weight? Why it's happening and 7 ways to ...

    www.aol.com/news/dealing-water-weight-why...

    "The majority of the adult body is water, up to 60% of your weight," says Schnoll-Sussman, adding that the average person's weight can fluctuate one to five pounds per day due to water.

  9. Sodium - Wikipedia

    en.wikipedia.org/wiki/Sodium

    From the weight of the sodium salt and the volume of air in the room, we easily calculate that one part by weight of air could not contain more than 1/20 millionth weight of sodium. Occurrence The Earth's crust contains 2.27% sodium, making it the sixth most abundant element on Earth and the fourth most abundant metal, behind aluminium , iron ...

  1. Related searches weight fluctuates by 2 kg of salt to increase the number of sodium ions

    salting in proteinshow does sodium bind