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  2. Humba - Wikipedia

    en.wikipedia.org/wiki/Humba

    The Humba is known as the main delicacy of the town of Ronda in the province of Cebu. Every year, the town holds the Humba Festival to promote the local cuisine of the town. The festival is also considered a religious festival and is celebrated around the feast day of the town's patron saint, Our Lady of Sorrows, which falls on September 15.

  3. Linarang - Wikipedia

    en.wikipedia.org/wiki/Linarang

    The name linarang or nilarang (lit. "done as larang"), is the affixed form of the Cebuano verb larang, meaning "to stew with coconut milk and spices". [2] The word is originally a synonym of the ginataan cooking process (ginat-an or tinunoan in Cebuano), but has come to refer exclusively to this particular dish.

  4. Masi (food) - Wikipedia

    en.wikipedia.org/wiki/Masi_(food)

    Masi or Maci or Macy (Hokkien Chinese: 麻糍; Pe̍h-ōe-jī: môa-chî; Mandarin Chinese: 麻糍; pinyin: mácí) is a dish of glutinous rice balls with a peanut and muscovado filling from Cebu, Philippines.

  5. Otap (food) - Wikipedia

    en.wikipedia.org/wiki/Otap_(food)

    Otap (sometimes spelled utap) is an oval-shaped [1] puff pastry cookie from the Philippines, especially common in Cebu where it originated. [2] It usually consists of a combination of flour, shortening, coconut, and sugar. It is similar to the French palmier cookies, but otap are oval-shaped and more tightly layered and thinner, making it ...

  6. Binaki - Wikipedia

    en.wikipedia.org/wiki/Binaki

    Binaki ([ˈbɪ.nɑ.kiʔ]) or pintos is a type of steamed corn sweet tamales from two regions in the Philippines – Bukidnon and Bogo, Cebu. They are distinctively wrapped in corn husks and are commonly sold as pasalubong and street food in Northern Mindanao and Cebu. It is sometimes anglicized as "steamed corn cakes".

  7. Ngohiong - Wikipedia

    en.wikipedia.org/wiki/Ngohiong

    Ngohiong, also known and pronounced as ngoyong, is a Filipino appetizer consisting of julienned or cubed vegetables with ground meat or shrimp seasoned with five-spice powder in a thin egg crêpe that is deep-fried.

  8. Tuslob buwa - Wikipedia

    en.wikipedia.org/wiki/Tuslob_buwa

    One Cebu City restaurant, Azul, garnered controversy in 2020 for having the name "tuslob buwa" registered before the Intellectual Property Office of the Philippines as a trademark. Residents of barangay Pasil and Suba criticized and disputed the eligibility of this trademark registration.

  9. File:Philippines location map (Cebu).svg - Wikipedia

    en.wikipedia.org/wiki/File:Philippines_location...

    Date/Time Thumbnail Dimensions User Comment; current: 08:18, 1 January 2022: 1,161 × 1,616 (2.82 MB): PSA: Cropped out map; greyed out Negros and Leyte to put more focus on Cebu and Bohol