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  2. Sugar-and-Spice Skillet-Roasted Duck Breasts Recipe - AOL

    homepage.aol.com/food/recipes/sugar-and-spice...

    2. Heat a large ovenproof skillet. Season the duck breasts with salt and generously sprinkle them with the spice mixture. Add the duck breasts to the skillet, skin side down. Cook over moderate heat until the skin is browned and crisp, about 5 minutes. Turn the breasts and cook for about 2 minutes longer.

  3. Peking Duck Recipe - AOL

    homepage.aol.com/food/recipes/peking-duck

    Preheat the oven to 400°F. Place the duck breast side up on a broiling pan and cover loosely with foil to prevent burning. Roast the duck for 1 hour and 20 minutes. Remove the foil and roast for an additional 10 minutes, or until the skin turns a deep orange-brown. Place the green onions and cucumber slivers on a serving plate.

  4. Sugar-and-Spice Skillet-Roasted Duck Breasts Recipe - AOL

    www.aol.com/food/recipes/sugar-and-spice-skillet...

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  5. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Fried pork and potato cakes, ceviche, roasted peanuts, fish soup 109(14) November 21, 2017 Beijing: Breakfast pancakes, noodles, Peking duck, steamed buns and donkey sandwiches. 110(15) November 21, 2017 Cartagena: Fried fish and egg arepas, fruits and seafood stews 111(16) November 28, 2017 Stockholm

  6. List of foods made from maple - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_made_from_maple

    Today, specialty candy shops still carry "maple sugar candy": an individual-consumption-sized block of compacted maple sugar, usually molded into the shape of a maple leaf. Maple butter – also known as maple cream or maple spread, it is a confection made by heating maple syrup to approximately 112 °C (234 °F), cooling it to around 52 °C ...

  7. Duck as food - Wikipedia

    en.wikipedia.org/wiki/Duck_as_food

    Duck Bhuna - a popular food in Bangladesh and have several variants. Some of them are cooked with coconut milk, and some use Chui Jhal to cook this item. It is served with rice or Roti. Bengali Duck Bhuna served with rice flour roti. Foie gras – a specially fattened and rich liver, or a pâté made from the liver, sometimes taken from a goose ...

  8. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Kaczka z jabłkami – roast duck with apples; Karkówka – chuck steak, usually roasted; Kasza gryczana ze skwarkami – buckwheat groats with chopped, fried lard and onions; Kaszanka – Polish blood sausage, made of pork blood, liver, lungs and fat with kasza, spiced with onion, pepper and marjoram

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!