Search results
Results from the WOW.Com Content Network
Rich and creamy, this pasta with burrata, peas and prosciutto sounds almost too good to be true. Ingredients. 1 pound bucatini pasta. 4 eggs. 1/3 cup fresh parsley chopped. 1/2 cup fresh basil chopped
Add the remaining peas, arugula, and mozzarella, along with the remaining 2 teaspoons of lemon zest, remaining 2 tablespoons of lemon juice, and a good drizzle of olive oil; stir together.
Want to make Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto? Learn the ingredients and steps to follow to properly make the the best Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto? recipe for your family and friends.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.
De Laurentiis, Giada, Giada's Family Dinners. New York, New York: Crown Publishing Group/ Random House, Inc., 2006, ISBN 978-0-307-23827-6, or 0-307-23827-X: by the star of television Food Network's Everyday Italian and Behind the Bash, De Laurentiis' cooking style bridges the gap between Italian and Italian American food.
Giada de Laurentis won a Daytime Emmy Award for Outstanding Lifestyle Host, and the series won the Daytime Emmy Award for Outstanding Lifestyle Program in 2008. The show has also given rise to other shows starring De Laurentiis, including Giada's Weekend Getaways , Behind the Bash , and a number of specials, including Giada's Italian Holiday ...
For premium support please call: 800-290-4726 more ways to reach us
This is the list of the episodes for the American cooking television series and competition Iron Chef America, produced by Food Network.The series is based on the Japanese series Iron Chef and is a cooking competition in which a challenger chef "battles" one of the resident "Iron Chefs" by cooking five or more dishes in a one-hour time slot based around a secret ingredient or ingredients, and ...