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This is a list of brands developed, owned, or licensed by Mondelez International (formerly Kraft Foods Inc.), including its division Nabisco. The company's core businesses are snack foods and confectionery. Kraft-branded products are made for some international territories by Mondelez International under license from Kraft Heinz Company since 2012.
UK Postgraduate Grading System. The postgraduate grading system for master's degrees in the UK is similar to the Honours system but differs in some points. [54] The minimum passing grade is 50% instead of 40%. The complete classifications look as follows: Distinction: 70-100%; Merit: 60-69%; Pass: 50-59%; Fail: Less than 50%
The confectionery business in the UK is called Cadbury (formerly Cadbury Trebor Bassett) and, as of August 2004, had eight factories and 3,000 staff in the UK. Mondelez also sells biscuits bearing the Cadbury brand, such as Cadbury Fingers. Mondelez also owns Fry's and Maynards Bassetts (created by merging Bassett's with Maynards). [101]
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The factory manufactures 500 million chocolate bars per year, producing every Cadbury product sold in Canada. [2] Products made include Crunchie, Wunderbar, Mr. Big, Caramilk, Mini Eggs, Dairy Milk, Cream Egg, and Crispy Crunch. [2] [6] [1] In 2010, the factory employed 400 staff. [5]
In the UK, the advertisements showed people – almost always women – enjoying a Flake whilst relaxing. The Flake Girl became famous as a symbol of indulgence and secret pleasure. Her emphasis – to a jingle ("Only the crumbliest, flakiest chocolate, tastes like chocolate never tasted before") – was on allowing herself a guilt-free luxury.
Mondelez Kinh Do Vietnam was established in 2015 after Mondelēz International, Inc. bought Kinh Do Corporation. Mondelēz Kinh Do is now a member of global snack company Mondelez International and the only US company in the confectionery market in Vietnam to supply all types of biscuits, fresh bread, sponge cakes , mooncakes , chocolates, and ...
The factory was built by General Foods (GF) in 1964–66 across 42 acres at a cost of £6 million, and employed 1,300 people. [5] It was partly due to the London overspill. [citation needed] In 1966, GF moved production of Bird's Custard from the former Alfred Bird & Sons factory site in Gibb Street, Birmingham (now the Custard Factory) to the new factory.