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The Bailey-Matthews National Shell Museum opened to the public in 1995, and operates as an information and reference center for national and international scientists, students, and shell enthusiasts, particularly those who are interested in the marine, terrestrial, and freshwater mollusks of the Gulf of Mexico and Florida.
Turbo sulcatus Woodward, 1833. Turbo ustulatus Lamarck, 1822. Turbo ventricosus Woodward, 1833. The common periwinkle or winkle (Littorina littorea) is a species of small edible whelk or sea snail, a marine gastropod mollusc that has gills and an operculum, and is classified within the family Littorinidae, the periwinkles.
An old quahog shell that has been bored (producing Entobia) and encrusted after the death of the clam. Hard clams are quite common throughout New England, north into Canada, and all down the Eastern seaboard of the United States to Florida; but they are particularly abundant between Cape Cod and New Jersey, where seeding and harvesting them is an important commercial form of aquaculture.
Atlantic surf clam. A 15 cm adult shell of Spisula solidissima from Long Beach, Long Island. Right valve at the top, left valve at the bottom. The Atlantic surf clam (Spisula solidissima), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae.
The shell is coiled, aragonitic, [22] nacreous and pressure-resistant, imploding at a depth of about 800 m (2,600 ft). The nautilus shell is composed of two layers: a matte white outer layer with dark orange stripes, [23] and a striking white iridescent inner layer. The innermost portion of the shell is a pearlescent blue-gray.
Human interactions with molluscs. Humans have made multiple uses of molluscs, including as food, and they feature in art and in literature. Useful interactions with molluscs range from their use as food, where species as diverse as snails and squid are eaten in many countries, to the employment of molluscs as shell money and to make dyestuffs ...
Jackknife clam, cooked, valves open. The Atlantic jackknife clam, Ensis leei, [1] also known as the bamboo clam, American jackknife clam or razor clam, is a large edible marine bivalve mollusc found on the North American Atlantic coast, from Canada to South Carolina. The species has also been introduced to Europe at the end of the 70's and is ...
Donax variabilis, known by the common name coquina, is a species of small edible saltwater clam, a marine bivalve mollusc in the family Donacidae, the bean clams.It is a warm water species which occurs in shallow water on sandy beaches on the east coast of the United States and is also plentiful in Mayaro, Trinidad as well as the Caribbean coast of Venezuela.