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What pairs well with lobster rolls, a margarita or even pancakes? A sweeping view of the bay. But waterfront dining season is a blink-and-you’ll-miss-it opportunity. Better take advantage. From ...
Bounded by the Hampton River on the east, Bright's Creek on the north, Wine St. on the west, and Syms St. on the south 37°01′52″N 76°20′29″W / 37.031111°N 76.341389°W / 37.031111; -76.341389 ( Pasture Point Historic
Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. In the 1980s, it was one of the highest-grossing restaurants in the United States.
The 2024 Hampton Beach Seafood Festival will include 50-plus food vendors, 60-plus crafters and entertainment. Here's what to know before you go. Hampton Beach Seafood Festival 2024: What to know ...
More dinner choices include Navy Beach, Duryea's Lobster Deck or The Crow's Nest in Montauk, Moby's and The Palm in East Hampton and Wölffer Kitchen in Amagansett.
Anthony's Pier 4 Cafe and Hawthorne by-the-sea Tavern in Swampscott (2010). It is the only restaurant of his left. Athanas had also served as president of Massachusetts's Restaurant Association, a member of the board of the National Restaurant Association, while in 1976 he was named "Restaurateur of the Year". [2]
Schulz runs his family's 2 seafood restaurant's with his parents, the Fisherman's Inn and Crab Deck (fishermansinn.com) which burned down in 1980 and has since been rebuilt. Schulz purchased the Salts Pond Marina Resort located in Hampton, Virginia (VA), right off the Chesapeake Bay.
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