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Researchers suggest eating orange peels for a healthier gut. But is that safe?
We all know that oranges are great for our health, but what you might not realize, is that their peels are useful, too. So, before you throw them away, here are a bunch of ways to put them to use ...
The white portion of the peel under the zest (pith, albedo or mesocarp) may be unpleasantly bitter and is generally avoided by limiting the peeling depth. Some citrus fruits have so little white mesocarp that their peel can be used whole. [4] Dried mandarin peel used whole as a seasoning (chenpi in Chinese).
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Peel, also known as rind or skin, is the outer protective layer of a fruit or vegetable which can be peeled off. The rind is usually the botanical exocarp , but the term exocarp also includes the hard cases of nuts , which are not named peels since they are not peeled off by hand or peeler, but rather shells because of their hardness.
The orange originated in a region encompassing Southern China, Northeast India, and Myanmar; the earliest mention of the sweet orange was in Chinese literature in 314 BC. Orange trees are widely grown in tropical and subtropical areas for their sweet fruit. The fruit of the orange tree can be eaten fresh or processed for its juice or fragrant peel.
Orange peels may have side effects for some. Richard did caution that orange peel extract and orange juice can have a major interaction with commonly prescribed cardiovascular drugs such as ...
Orange peel is a certain kind of finish that may develop on painted and cast surfaces. [1] The texture resembles the surface of the skin of an orange , hence the name "orange peel". Gloss paint sprayed on a smooth surface (such as the body of a car ) should also dry into a smooth surface.