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Matthew Kang included the restaurant in Eater Los Angeles' 2022 list of the city's 19 "essential" sushi restaurants and wrote, "Kaneyoshi is one of the newer stars in LA's high-end sushi scene. This counter-only restaurant in Little Tokyo costs a hefty $300 a person and serves a truly spectacular dinner comparable to the best around the world." [9]
Kanai was born February 25, 1923, in Ochiai Village, Toyotama County, Tokyo. He graduated from the Tokyo College of Commerce (today's Hitotsubashi University). [3] [4]In 1951, Kanai joined Tokyo Mutual Trading Co., an affiliate to Mutual Trading Co., Inc., a Los Angeles-based company started by Sadagoro Hoshizaki, a merchant in Little Tokyo in 1926.
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Kazunori Nozawa (born c. 1945) is a Japanese sushi chef and restaurant owner. In 1963, he apprenticed with a master sushi chef in Tokyo at the age of 18, before eventually opening his own restaurant in Japan.
Shibumi is a Michelin Guide-starred restaurant in Los Angeles, California that serves Japanese cuisine. [2] [3] [4] See also. Food portal;
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(Myung J. Chun / Los Angeles Times) The signs at Sunday's rally protesting the eviction of Little Tokyo's Suehiro Cafe offered a full menu of the different ways a community can be angry.
Sushi Ginza Onodera; Restaurant information; Head chef: Yohei Matsuki (Los Angeles) Takuya Kubo (New York) Food type: Japanese: Rating: Los Angeles (Michelin Guide) New York (Michelin Guide) Street address: 609 La Cienega Blvd. City: West Hollywood: County: Los Angeles: State: California: Postal/ZIP Code: 90069: Country: United States: Coordinates