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The double-file kitchen (or two-way galley) has two rows of cabinets on opposite walls, one containing the stove and the sink, the other the refrigerator. This is the classical work kitchen and makes efficient use of space. In the L-kitchen, the cabinets occupy two adjacent walls. Again, the work triangle is preserved, and there may even be ...
The first mass-produced galley kitchen design was known as the Frankfurt kitchen, designed by Margarete Schütte-Lihotzky, working under the direction of Ernst May in 1926 for a Frankfurt housing estate. 10,000 units were installed in Frankfurt, and it was the most successful and influential kitchen of the period. [citation needed]
Beyond the stairwell is a galley kitchen featuring a sink, a four-burner gas range, a small refrigerator and freezer under the counter, and tall cabinets with open shelving. There is a built-in bench at the end of the kitchen counter that when pulled out, provides a fourth seat at the small dining table.
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Names for parts of buildings defined by their function (e.g. kitchen, nave) refer to: Category:Rooms. The names of styles of buildings or architectural movements (e.g. Gothic, Bauhaus) refer to: Category:Architectural styles. Building materials or construction methods (e.g. thatch) refer to: Category:Building materials
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