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2. List of omega-3 fatty acids - Wikipedia

   en.wikipedia.org/wiki/List_of_omega-3_fatty_acids

   Mammals are unable to synthesize omega−3 fatty acids, but can obtain the shorter-chain omega−3 fatty acid ALA (18 carbons and 3 double bonds) through diet and use it to form the more important long-chain omega−3 fatty acids, EPA (20 carbons and 5 double bonds) and then from EPA, the most crucial, DHA (22 carbons and 6 double bonds). [2]

3. Template:Fat composition in different foods (table) - Wikipedia

   en.wikipedia.org/wiki/Template:Fat_composition_in...

   Jump to content. Main menu. Main menu. move to sidebar hide. ... Food Saturated Mono-unsaturated ... Salmon: 28: 33: 28 Hot dog, beef: 42: 48: 5

4. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Salmon is a common food fish classified as an oily fish [1] with a rich content of protein and omega-3 fatty acids. [2] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production.

5. Yes, salmon is good for you. But here's why you want to ... - AOL

   www.aol.com/yes-salmon-good-heres-why-090424730.html

   "Salmon is also rich in Omega-3 fatty acid," adds Goodson, "which supports heart health, may help reduce inflammation, and can also improve mental function." ... This satiety along with salmon's ...

6. Is canned fish healthy? The No. 1 pick to start eating right ...

   www.aol.com/news/canned-fish-healthy-no-1...

   Tuna is lower in fat than other popular canned fish varieties like sardines, but also comparatively lower in heart-healthy omega-3 fatty acids, says Zumpano. There's one big catch: Not all canned ...

7. The Best Canned Salmon, According to a Food Writer - AOL

   www.aol.com/lifestyle/best-canned-salmon...

   Furthermore, canned salmon is generally low in carbohydrates and high in protein and vitamin D. Salmon can also lower inflammation and is rich in heart-healthy fat, such as omega-3s—like ...

8. Canned fish - Wikipedia

   en.wikipedia.org/wiki/Canned_fish

   Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food , and provides a typical shelf life ranging from one to five years.

9. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

   www.aol.com/29-recipes-canned-salmon-come...

   Rich in Omega 3s, full of flavor and so incredibly versatile, canned salmon has definitely become more and more popular lately, especially when you don't have fresh salmon available, but still ...