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The Fahrenheit scale was the primary temperature standard for climatic, industrial and medical purposes in English-speaking countries until the 1970s, presently mostly replaced by the Celsius scale long used in the rest of the world, apart from the United States, where temperatures and weather reports are still broadcast in Fahrenheit.
1742 — Anders Celsius proposed a temperature scale in which 100 represented the temperature of melting ice and 0 represented the boiling point of water at 25 inches and 3 lines of barometric mercury height. [8] This corresponds to 751.16 mm, [9] so that on the present-day definition, this boiling point is 99.67 degrees Celsius. [10]
A temperature interval of 1 °F was equal to an interval of 5 ⁄ 9 degrees Celsius. With the Fahrenheit and Celsius scales now both defined by the kelvin, this relationship was preserved, a temperature interval of 1 °F being equal to an interval of 5 ⁄ 9 K and of 5 ⁄ 9 °C. The Fahrenheit and Celsius scales intersect numerically at −40 ...
Such thermometers are usually calibrated so that one can read the temperature simply by observing the level of the fluid in the thermometer. Another type of thermometer that is not really used much in practice, but is important from a theoretical standpoint, is the gas thermometer. Other important devices for measuring temperature include:
In 1714, Gabriel Fahrenheit creates a reliable scale for measuring temperature with a mercury-type thermometer. [2] In 1742, Anders Celsius, a Swedish astronomer, proposed the 'centigrade' temperature scale, the predecessor of the current Celsius scale. [3] In 1783, the first hair hygrometer is demonstrated by Horace-Bénédict de Saussure.
Temperature measurement using modern scientific thermometers and temperature scales goes back at least as far as the early 18th century, when Daniel Gabriel Fahrenheit adapted a thermometer (switching to mercury) and a scale both developed by Ole Christensen Rømer. Fahrenheit's scale is still in use in the United States for non-scientific ...
A thermometer has two important elements: (1) a temperature sensor (e.g. the bulb of a mercury-in-glass thermometer or the pyrometric sensor in an infrared thermometer) in which some change occurs with a change in temperature; and (2) some means of converting this change into a numerical value (e.g. the visible scale that is marked on a mercury ...
Rømer developed a temperature scale while convalescing from a broken leg. [12] After visiting with Rømer in 1708, Daniel Gabriel Fahrenheit began making his thermometers using a modified version of Rømer's scale that eventually evolved into the Fahrenheit scale still popular in the United States and a few other countries. [13] [14] [15]