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In Afghan cuisine, the thinly rolled out dough of the mantu is filled with beef or lamb mixed with minced onions and spices, steamed and then topped with a yoghurt-based sauce. The sauce ( seer mosst , lit. "garlic yoghurt") is made with chaka (thick, creamy, strained and salted yoghurt), lemon juice, dried and fresh mint, green and red chili ...
This Tex-Mex salad layers lean ground beef, beans, and fresh veggies over crunchy tortilla chips for a complete meal. For an even lighter version, try using baked tortilla chips or plantains as ...
The Puerto Rican variety has a tender, slightly wet consistency. The masa dough is mixed with milk and annatto mixed in oil or lard, then stuffed with stewed pork, chick peas, olives, capers or even raisins. The dumplings are then wrapped in a fragrant banana leaf, tied, and then boiled or steamed.
The mixing together of different kinds of meat is also popular. In European Russia, ground beef is used and mushroom-filled pelmeni are also accepted. [6] The traditional Udmurt recipe requires a mixture of 45% beef, 35% mutton, and 20% pork. [7] Various spices, such as black pepper and diced onions as well as garlic, are mixed into the filling.
Anything labeled ground beef will have the highest fat content, typically between 25% and 30%, because it's ground from inexpensive cuts, like brisket or shank. Ground chuck is slightly less fatty ...
These beef and bean enchiladas have green chiles, are slathered in red enchilada sauce, wrapped in a tasty corn tortilla and topped with tons of ooey-gooey cheese. Get the recipe: 30-Minute Cheesy ...
Ground beef, curry powder, and apricots: Banga soup: Nigeria, Ghana, and Cameroon It is made from palm nuts and is eaten primarily in the southern and midwestern parts of Nigeria. In Ghana, the Akan ethnic group call it Abenkwan and it is eaten with fufu. Bazeen: Libya: Barley dough served with tomato sauce, eggs, potatoes, and mutton. Bichak ...
Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling. [ 1 ] [ 2 ] The dough can be based on bread , flour or potatoes , and may be filled with meat , fish , cheese , vegetables , fruits or sweets .