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  2. How McDonald’s New Chicken Big Mac Compares to the ... - AOL

    www.aol.com/mcdonald-chicken-big-mac-compares...

    Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat ... “Beef does have more saturated fat than chicken, and this is because the fat content in chicken is more concentrated in the skin ...

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

  4. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    [citation needed] 100 grams (3.5 oz) of raw chicken breast contains 2 grams (0.071 oz) of fat and 22 grams (0.78 oz) of protein, compared to 9 grams (0.32 oz) of fat and 20 grams (0.71 oz) of protein for the same portion of raw beef flank steak.

  5. List of chicken colours - Wikipedia

    en.wikipedia.org/wiki/List_of_chicken_colours

    Breeders and fanciers of chickens accurately describe the colours and patterns [1] of the feathers of chicken breeds and varieties. This is a list of the terms used in this context. This is a list of the terms used in this context.

  6. Chicken McNuggets - Wikipedia

    en.wikipedia.org/wiki/Chicken_McNuggets

    Chicken McNuggets are a type of chicken nuggets sold by the international fast food restaurant chain McDonald's. They consist of small pieces of reconstituted boneless chicken meat that have been battered and deep fried. [3] Chicken McNuggets were conceived by Keystone Foods in the late 1970s and introduced in select markets in 1981. [4]

  7. Guideline Daily Amount - Wikipedia

    en.wikipedia.org/wiki/Guideline_Daily_Amount

    The GDA labels have the percentage of daily value per serving and the absolute amount per serving of these categories. The front-of-packages (FOP) GDAs must at least have calories listed, but the back-of-package (BOP) GDAs must list, at a minimum, these five key nutrients: Energy, Fat, Saturates, Sugar and Salt. [2]

  8. Chicken fat - Wikipedia

    en.wikipedia.org/wiki/Chicken_fat

    Chicken fat is fat obtained (usually as a by-product) from chicken rendering and processing. Of the many animal-sourced substances, chicken fat is noted for being high in linoleic acid, an omega-6 fatty acid. Linoleic acid levels are between 17.9% and 22.8%. [1] It is a common flavoring, additive or main component of chicken soup.

  9. Huge chicken-shaped hotel in the Philippines sets new world ...

    www.aol.com/news/huge-chicken-shaped-hotel...

    Measuring 34.931m in height, 12.127m in width and 28.172m in length, the giant chicken hotel has been built to withstand the mountainous municipality’s storms and typhoons.