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When it comes to homemade Christmas gifts, old-fashioned candy is the best.
In the late 1970s, Larry Burdick trained as a chocolatier in Bern, Switzerland.Upon completing his training, he returned to the United States and began offering a variety of luxury products, such as truffles, bonbons, his signature chocolate mice, and an assortment of hot chocolate powders specifically to high end restaurants. [2]
It comes complete with all the ingredients needed to make 36 delicious homemade truffles, including dark chocolate, cocoa powder, coconut flakes, sugar, peppermint extract, and vanilla extract.
The original [1] recipe for Mozartkugeln is: A ball of marzipan combined with pistachio and covered in a layer of nougat is produced. This ball is then placed on a small wooden stick and coated in dark chocolate. The stick is then placed vertically, with the ball at the top, on a platform to allow the chocolate to cool off and harden.
Kilwins was founded in 1947 as "Kilwin's Candies and Gifts" by Don and Katy Kilwin in Petoskey. The company began as a mom-and-pop bakery and candy operation, and the next year expanded to making fudge in-house. [4] They sold off the bakery portion of their business in 1971 so that they could concentrate on candy production.
See's Candy Shops, Inc., doing business as See's Candies, is an American manufacturer and distributor of candy, particularly chocolates. It was founded by Charles See, his wife Florence, and his mother Mary in Los Angeles, California, in 1921. The company is now headquartered in South San Francisco, California. [4]
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