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The study of plant uses by native peoples is ethnobotany, while economic botany focuses on modern cultivated plants. Plants are also used as feedstock for many industrial products including timber, paper and textiles, as well as a wide range of chemicals.
The human population exploits and depends on many animal and plant species for food, mainly through agriculture, but also by exploiting wild populations, notably of marine fish. [10] [11] [12] Livestock animals are raised for meat across the world; they include (2011) around 1.4 billion cattle, 1.2 billion sheep and 1 billion domestic pigs. [12 ...
Phytotoxicity describes any adverse effects on plant growth, physiology, or metabolism caused by a chemical substance, such as high levels of fertilizers, herbicides, heavy metals, or nanoparticles. [1] General phytotoxic effects include altered plant metabolism, growth inhibition, or plant death. [2]
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Abiotic stress is the negative impact of non-living factors on the living organisms in a specific environment. [1] The non-living variable must influence the environment beyond its normal range of variation to adversely affect the population performance or individual physiology of the organism in a significant way.
Phytoremediation technologies use living plants to clean up soil, air and water contaminated with hazardous contaminants. [1] It is defined as "the use of green plants and the associated microorganisms, along with proper soil amendments and agronomic techniques to either contain, remove or render toxic environmental contaminants harmless". [2]
Plants, People, Planet is a bimonthly peer-reviewed scientific journal which focuses on plant science, and the links between plant science and society in particular. It was established in 2018 by the New Phytologist Foundation , [ 1 ] [ 2 ] and is published by Wiley-Blackwell on their behalf.
Data from 2018 found that at 1.5 °C (2.7 °F), 2 °C (3.6 °F) and 3.2 °C (5.8 °F) of global warming, over half of climatically determined geographic range would be lost by 8%, 16%, and 44% of plant species. This corresponds to more than 20% likelihood of extinction over the next 10–100 years under the IUCN criteria. [41] [42]