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Viticulture in Arizona began in the 18th century when missionary Spanish Jesuit priests began to plant grapevines and make wine for use in Christian religious ceremonies. Unlike most vineyards in Arizona, which are located in the southeastern portion of the state near Tucson, Caduceus Cellars and Merkin Vineyards are based in the unincorporated area of Page Springs/Cornville, Arizona ...
The campus' primary facility is a 117,000-square-foot (10,900 m 2) stone building, known as Greystone Cellars and built for William Bowers Bourn II as a cooperative wine cellar in 1889. Hamden McIntyre designed the gravity flow winery along with other wineries of the decade. [2]
Warren Winiarski (October 22, 1928 – June 7, 2024) was an American Napa Valley winemaker and the founder and proprietor of Stag's Leap Wine Cellars. [1]Winiarski owned and operated Arcadia Vineyards in the Coombsville AVA of Napa Valley, which produces Chardonnay, Cabernet Sauvignon and Merlot.
Josh Cellars is an American winery that primarily produces California wine. It was launched in 2007 by American vintner Joseph Carr and named as a tribute to his father Josh. As of 2023, it was the best-selling premium table wine brand in the United States, [3] [4] and the most popular brand of wine in the country that costs more than $10 per ...
Jarrod and Ali Boyle of Alexandria Nicole Cellars holding a bottle commemorating their selection as the 2011 Washington Winery of the Year.. A Prosser native, Jarrod Boyle learned viticulture and winemaking while working with Washington wine pioneers Dr. Wade Wolfe of Thurston Wolfe and the Hogue family of Hogue Cellars.
Cakebread Cellars is a Napa Valley winery known for its Chardonnay and Sauvignon Blanc wines, which are internationally distributed. [1] Founded in 1973 by Jack and Dolores Cakebread in Rutherford, California , the winery produces approximately 200,000 cases of wine per year.
Page Springs Cellars & Vineyards is a family-owned Arizona winery and vineyard tucked into the volcanic landscape overlooking pristine Oak Creek Canyon, just 15 minutes south of Sedona in the Verde Valley. Page Springs Cellars produces Rhone style wines, working primarily with Syrah, Petite Sirah, Grenache and Mourvedre. [1]
A vineyard owned by Cline Cellars in Sonoma County. Cline Cellars is best known for production of their "ancient vines" wines out of Contra Costa County. The head winemaker is Tom Gendall, who joined the operation in 2017. The Cline's historic Oakley vineyards are planted with Mourvèdre, Carignane, Grenache, Palomino and Zinfandel.
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