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  2. Bavarian Meats - Wikipedia

    en.wikipedia.org/wiki/Bavarian_Meats

    [8] [9] The bratwurst meal had sausage, sauerkraut, potatoes, and mustard. [10] The Wrecking Ball sandwich, called an "edible tribute" to the Alaskan Way Viaduct by John Knicely of KIRO-TV, had pulled pork, ham, coleslaw, pickle, and barbecue sauce. [11] Products stocked by Bavarian Meats included German elderflower syrup and Haribo gummies. [8 ...

  3. Thuringian sausage - Wikipedia

    en.wikipedia.org/wiki/Thuringian_sausage

    In 2006, the Deutsches Bratwurstmuseum, opened in Holzhausen, part of the Wachsenburggemeinde near Arnstadt, the first museum devoted exclusively to the Thuringian sausage. [ 4 ] In 2016, a kosher version of Thuringian bratwurst made with veal and chicken packed into goat intestines was introduced at the annual Onion Festival in Weimar , which ...

  4. Bratwurst - Wikipedia

    en.wikipedia.org/wiki/Bratwurst

    Bratwurst (German: [ˈbʁaːtvʊʁst] ⓘ) is a type of German sausage made from pork or, less commonly, beef or veal. The name is derived from the Old High German Brätwurst , from brät- , finely chopped meat, and Wurst , sausage, although in modern German it is often associated with the verb braten , to pan fry or roast. [ 1 ]

  5. These Are the Best Places to Order Steak, Pork, and Other ...

    www.aol.com/best-places-order-steak-pork...

    Meats available: Seven different "signature" blends of ground beef for burgers, plus beef cuts, pork sausage, rack of lamb, veal, chicken, ground turkey, and beef jerky Specialty products: Steak sauce

  6. The best bratwurst in Whatcom County can be found at this ...

    www.aol.com/best-bratwurst-whatcom-county-found...

    Schweinhaus Biergarten received 31 votes, or 57% of the total to top the list of the best bratwursts in Whatcom County. Schweinhaus Biergarten was voted by Bellingham Herald readers as having the ...

  7. Weisswurst - Wikipedia

    en.wikipedia.org/wiki/Weisswurst

    Weißwurst [ˈvaɪsvʊɐ̯st] ⓘ, literally 'white sausage'; Bavarian: Weißwuascht) is a traditional Bavarian sausage made from minced veal and pork back fat. It is usually flavored with parsley, lemon, mace, onions, ginger and cardamom, although there are some variations.

  8. Edelweiss Sausage & Delicatessen - Wikipedia

    en.wikipedia.org/wiki/Edelweiss_Sausage...

    In 2015, Willamette Week 's Walker MacMurdo included Edelweiss in his overview of "The Five Best Hams Made in Portland". [5] The newspaper's AP Kryza wrote in 2016, "At this German deli and butcher shop filled with wondrous chocolate, better beer and even better meat, all of second-generation deli masters Tom and Tony Baier's house-cured meats are available in sandwiches so voluminous that ...

  9. How to brine bratwurst for grilling - AOL

    www.aol.com/lifestyle/prep-bratwursts-cooking...

    12 Johnsonville brats or Josef's Elegante Meats and Deli (located in Geneva, Ill.) 1-2 jalapeños with seeds (if you like less heat, remove seeds and thoroughly wash hands) or a pinch of red ...

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