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  2. Knickerbocker glory - Wikipedia

    en.wikipedia.org/wiki/Knickerbocker_glory

    A knickerbocker glory is a layered ice cream sundae that is served in a large tall conical glass, and to be eaten with a distinctive long spoon, particularly in Great Britain and Ireland. The knickerbocker glory , first described in the 1920s, [ 1 ] may contain ice cream, cream , fruit, and meringue .

  3. List of ice cream flavors - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream_flavors

    Neapolitan ice cream is made of blocks of ice cream, chocolate, vanilla and strawberry side by side in the same container.. This is a list of notable ice cream flavors.Ice cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors.

  4. The Absolute Best Ice Cream to Buy From the Grocery Store

    www.aol.com/absolute-best-ice-cream-buy...

    Cherry Garcia. Ben & Jerry's $5.19 per pint. Cherry Garcia, with its smooth cherry vanilla ice cream, chunks of dark chocolate, and cherry pieces, is still one of the best flavors the duo from ...

  5. List of ice cream brands - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream_brands

    This is a list of notable ice cream brands. Ice cream is a frozen dessert , usually made from dairy products such as milk and cream, and often combined with fruits or other ingredients and flavors. However, not all frozen desserts can be called ice cream.

  6. Gastroesophageal reflux disease - Wikipedia

    en.wikipedia.org/wiki/Gastroesophageal_reflux...

    Gastroesophageal reflux disease (GERD) or gastro-oesophageal reflux disease (GORD) is a chronic upper gastrointestinal disease in which stomach content persistently and regularly flows up into the esophagus, resulting in symptoms and/or complications.

  7. Stracciatella (ice cream) - Wikipedia

    en.wikipedia.org/wiki/Stracciatella_(ice_cream)

    Stracciatella over chocolate ice cream. Makers produce the effect by drizzling melted chocolate into plain milk ice cream towards the end of the churning process; the chocolate solidifies immediately after coming in contact with the cold ice cream, and is then broken up and incorporated into the ice cream with a spatula. [1]

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  9. List of ice cream varieties by country - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream...

    An ice cream cone in Salta, Argentina. While industrial ice cream exists in Argentina and can be found in supermarkets, restaurants or kiosks, and ice cream pops are sold on some streets and at the beaches, the most traditional Argentine helado (ice cream) is very similar to Italian gelato, rather than US-style ice cream, and it has become one of the most popular desserts in the country.

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