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  2. Smoked hamburger - Wikipedia

    en.wikipedia.org/wiki/Smoked_hamburger

    [3] [1] [4] [5] Smoking ground meat is prone to overcooking, as smoking is intended for long, slow cooks "far beyond well-done", according to Texas Monthly. [6] Nevertheless a hamburger is "one of the fastest and easiest things to cook on a smoker", making it a good choice for beginners, according to chef Robbie Shoults, speaking to Tasting Table .

  3. Smoked meat - Wikipedia

    en.wikipedia.org/wiki/Smoked_meat

    Smoked meat is the result of a method of preparing red meat, white meat, and seafood which originated in the Paleolithic Era. [1] Smoking adds flavor , improves the appearance of meat through the Maillard reaction , and when combined with curing it preserves the meat. [ 2 ]

  4. List of smoked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_smoked_foods

    Smoked meat is a method of preparing red meat (and fish) which originates in prehistory. Its purpose is to preserve these protein-rich foods, which would otherwise spoil quickly, for long periods. There are two mechanisms for this preservation: dehydration and the antibacterial properties of absorbed smoke.

  5. Health effects of tobacco - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_tobacco

    This is an accepted version of this page This is the latest accepted revision, reviewed on 1 February 2025. Circumstances, mechanisms, and factors of tobacco consumption on human health "Health effects of smoking" and "Dangers of smoking" redirect here. For cannabis, see Effects of cannabis. For smoking crack cocaine, see Crack cocaine § Health issues. "Smoking and health" redirects here. For ...

  6. The 10 best meats and the 10 worst ones - AOL

    www.aol.com/lifestyle/food-10-best-meats-and-10...

    Have no fear meat-eaters, we've gathered the best and worst meats you can find so you'll be better prepared for dinner. Check out the slideshow above for the 10 best and worst meats to eat. More food:

  7. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    The smoking of food likely dates back to the paleolithic era. [7] [8] As simple dwellings lacked chimneys, these structures would probably have become very smoky.It is supposed that early humans would hang meat up to dry and out of the way of pests, thus accidentally becoming aware that meat that was stored in smoky areas acquired a different flavor, and was better preserved than meat that ...

  8. BuzzFeed - Wikipedia

    en.wikipedia.org/wiki/BuzzFeed

    BuzzFeed receives the majority of its traffic by creating content that is shared on social media websites. BuzzFeed works by judging their content on how viral it will become, operating in a "continuous feedback loop" where all of its articles and videos are used as input for its sophisticated data operation. [41]

  9. 14 Marvel Quizzes Anyone With Free Time Should Take - AOL

    www.aol.com/news/14-mcu-quizzes-instead...

    What do you do when there's nothing to watch? Take quizzes, of course!View Entire Post ›