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In terms of its potential to cause urushiol-induced contact dermatitis, poison sumac is far more virulent than other Toxicodendron species, even more virulent than poison ivy and poison oak. According to some botanists, T. vernix is the most toxic plant species in the United States (Frankel, 1991).
Kidney toxicity [5] associated with kidney failure; associated with development of cancer, particularly of the urinary tract, known carcinogen [8] [9] Atractylate Atractylis gummifera: Liver damage, [3] nausea, vomiting, epigastric and abdominal pain, diarrhoea, anxiety, headache and convulsions, often followed by coma [10]
In general, poison ivy has a C 15 side chain, poison oak has a C 17 side chain and poison sumac has a C 13 side chain. The dermatitis shows itself in painful and long continued swellings and eruptions. [6] In the worst case, smoke inhaled by burning poison sumac leads to life-threatening pulmonary edema whereby fluid enters the alveoli. [10]
An expert from Franklin County's Keystone Health shares information about poison ivy, oak and sumac, and the effects of the poisonous plants. Take Care: What you need to know about poison ivy, oak ...
In North America, the smooth sumac , three-leaf sumac (R. trilobata), and staghorn sumac are sometimes used to make a beverage termed "sumac-ade", "Indian lemonade", or "rhus juice". [ citation needed ] This drink is made by soaking the drupes in cool water, rubbing them to extract the essence, straining the liquid through a cotton cloth, and ...
Rhus aromatica, commonly known as fragrant sumac, aromatic sumac, lemon sumac, polecat bush, polecat sumac, or simply sumac, [1] [2] is a deciduous shrub in the family Anacardiaceae native to North America. [3] It is native to southern and eastern Canada, most of the contiguous United States, and Mexico. [2] [4]
The skunkbush sumac has historically been used for medicinal and other purposes. The bark has been chewed or brewed into a drink for cold symptoms, the berries eaten for gastrointestinal complaints and toothache, and the leaves and roots boiled and eaten for many complaints. The leaves have also been smoked.
Toxicodendron radicans, commonly known as eastern poison ivy [3] or poison ivy, is a species of allergenic flowering plant. It has numerous subtaxons and forms both vines and shrubs. It has numerous subtaxons and forms both vines and shrubs.