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  2. Glycerol (data page) - Wikipedia

    en.wikipedia.org/wiki/Glycerol_(data_page)

    Solid properties Std enthalpy change of formation, Δ f H o solid? kJ/mol Standard molar entropy, S o solid: 37.87 J/(mol K) [3] Heat capacity, c p: 150. J/(mol K) 6 °C - 11 °C Liquid properties Std enthalpy change of formation, Δ f H o liquid –669.6 kJ/mol Standard molar entropy, S o liquid: 206.3 J/(mol K) [4] Enthalpy of combustion, Δ ...

  3. Glycerol - Wikipedia

    en.wikipedia.org/wiki/Glycerol

    Triglyceride 3 NaOH / H 2 O Δ 3 × soap 3 × glycerol Triglycerides can be saponified with sodium hydroxide to give glycerol and fatty sodium salt or soap. Typical plant sources include soybeans or palm. Animal-derived tallow is another source. From 2000 to 2004, approximately 950,000 tons per year were produced in the United States and Europe; 350,000 tons of glycerol were produced in the U ...

  4. Glycerophospholipid - Wikipedia

    en.wikipedia.org/wiki/Glycerophospholipid

    Glycerophospholipids or phosphoglycerides are glycerol-based phospholipids. They are the main component of biological membranes in eukaryotic cells. They are a type of lipid, of which its composition affects membrane structure and properties. [1] Two major classes are known: those for bacteria and eukaryotes and a separate family for archaea. [2]

  5. Positive displacement pipette - Wikipedia

    en.wikipedia.org/wiki/Positive_displacement_pipette

    Glycerol has high dynamic viscosity, [8] and if a researcher aspirates a sample of glycerol too quickly with an air displacement pipette, It will draw up an air bubble. [1] When a researcher attempts to dispense the liquid, some of it will stick to the pipette tip wall, dispense very slowly and remain in the tip. [ 9 ]

  6. Alcohol (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Alcohol_(chemistry)

    The medicinal properties of ethanol were studied by Arnald of Villanova (1240–1311 CE) and John of Rupescissa (c. 1310 –1366), the latter of whom regarded it as a life-preserving substance able to prevent all diseases (the aqua vitae or "water of life", also called by John the quintessence of wine).

  7. Solvent - Wikipedia

    en.wikipedia.org/wiki/Solvent

    When one substance dissolves into another, a solution is formed. A solution is a homogeneous mixture consisting of a solute dissolved into a solvent. The solute is the substance that is being dissolved, while the solvent is the dissolving medium. Solutions can be formed with many different types and forms of solutes and solvents.

  8. Aqueous solution - Wikipedia

    en.wikipedia.org/wiki/Aqueous_solution

    An aqueous solution is a solution in which the solvent is water. It is mostly shown in chemical equations by appending (aq) to the relevant chemical formula . For example, a solution of table salt , also known as sodium chloride (NaCl), in water would be represented as Na + (aq) + Cl − (aq) .

  9. Monoglyceride - Wikipedia

    en.wikipedia.org/wiki/Monoglyceride

    Monoglycerides are primarily used as surfactants, usually in the form of emulsifiers.Together with diglycerides, monoglycerides are commonly added to commercial food products in small quantities as "E471" (s.a. Mono- and diglycerides of fatty acids), which helps to prevent mixtures of oils and water from separating.