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North German potato salad is served cold or at room temperature. It is typically made with mayonnaise, hard-boiled egg and sweet or sour pickles. The American-style potato salad is likely to have originated from this version. [5] Asian-style potato salad is similar to American-style potato salad, but has a sweeter and eggier flavor.
Potato salad: Worldwide Potato salad Made from potatoes, and varies throughout different regions of the world. American versions often use mayonnaise, sour cream or milk dressing. [27] Raheb: Lebanon: Vegetable salad Made with eggplant (aubergine) and tomatoes. Ramen salad: Hokkaido, Japan: Noodle Salad Made with lettuce, tomato, sweetcorn ...
Sałatka szwedzka – Preserved salad made with cucumbers, onions, carrots, vinegar, and spices. Sałatka ziemniaczana – Potato salad made with cooked potatoes, onions, pickled cucumbers, dill, and mayonnaise; sometimes with added smoked bacon or herring fillets marinated in oil or vinegar. Originally from Germany.
Sałatka z kartofli (sałatka ziemniaczana) – potato salad made with red or white potatoes cooked in their jackets, cooled, peeled and cut into 1/4-inch dice, carrots, celery, onion, dill pickles, mayonnaise, sugar, salt and pepper; Śmietana – whipping cream; Surówka – raw sauerkraut, apple, carrot, and onion salad
Nutrition (Per Serving): Calories: 280 Fat: 22 g (Saturated Fat: 3.5 g) Sodium: 490 mg Carbs: 19 g (Fiber: 2 g, Sugar: 2 g) Protein: 4 g. Wegmans has a couple varieties of potato salads, including ...
Caprese – Italian salad; Chef's salad – American salad; Coleslaw – Salad consisting primarily of finely-shredded raw cabbage; Greek salad – Salad of tomatoes, cucumbers, and feta; Israeli salad – Vegetable salad made in Israel; Pecel – Indonesian vegetable dish; Potato salad – Salad dish made from boiled potatoes
A type of potato salad made with carrots, peas, ham, various sausages, pickled fish, boiled eggs, with olive oil or mayonnaise. Tartiflette: Haute-Savoie, France: Potatoes, Reblochon cheese, lardons and onions. Tashmijab: Svaneti, Georgia: A variant of mashed potatoes with sulguni cheese. Tater Tots: United States
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