Search results
Results from the WOW.Com Content Network
Panna cotta (Italian: [ˈpanna ˈkɔtta]; Piedmontese: panera cheuita [paˈnera ˈkøjta]; lit. ' cooked cream ' ) is an Italian dessert of sweetened cream thickened with gelatin and molded. The cream may be aromatized with coffee , vanilla , or other flavorings.
Panna cotta: Dessert of sweetened cream thickened with gelatin and molded Panone Christmas cake from Molinella, Emilia, containing candied fruit, cocoa, chocolate and raisins Panpepato: Round sweet bread with nuts and dried fruit Papasìn Mantuan sweet made with chestnut flour, raisins and pine nuts Papassinu
Milk pudding similar to blancmange. Panna cotta: Italy Meaning "cooked cream", usually eaten chilled with fruit or spices. Persimmon pudding: United States Traditional American dessert made with persimmons. Pistachio pudding: United States Simple pudding made with pistachio nuts. Po'e: Polynesia Made with mango, pineapple or banana, it is ...
Pudding is a type of food which can either be a dessert served after the main meal or a savoury (salty or spicy) dish, served as part of the main meal.. In the United States, pudding means a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent.
Science & Tech. Shopping. Sports
Pomegranate Panna Cotta. Polenta Pizza. See all recipes. Advertisement. Holiday Shopping Guides. See all. AOL. The 15 best subscription gifts of 2024, no shipping required. AOL.
Note: If inverting the panna cotta from molds or ramekins, spray with cooking spray before pouring in the liquid. When chilled, run a knife around the edge of the mold before turning the panna cotta out. Reprinted with permission from Dessert Recipes to Inspire Your Inner Artist by Heather Baird, 2012.
Pudding is usually a dessert, but it can also be a savory dish. In the United Kingdom and most Commonwealth countries, pudding can be used to describe both sweet and savory dishes. However, unless qualified, the term in everyday usage typically denotes a dessert.