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2. Child nutrition programs - Wikipedia

   en.wikipedia.org/wiki/Child_nutrition_programs

   Painting by Carl von Bergen, 1904. In the United States, the Child Nutrition Programs are a grouping of programs funded by the federal government to support meal and milk service programs for children in schools, residential and day care facilities, family and group day care homes, and summer day camps, and for low-income pregnant and postpartum women, infants, and children under age 5 in ...

3. Undernutrition in children - Wikipedia

   en.wikipedia.org/wiki/Undernutrition_in_children

   Undernutrition in children causes direct structural damage to the brain and impairs infant motor development and exploratory behavior. [14] Children who are undernourished before age two and gain weight quickly later in childhood and in adolescence are at high risk of chronic diseases related to nutrition. [14]

4. ‘Healthy eating’ curriculum can do more harm than good - AOL

   www.aol.com/news/healthy-eating-curriculum-more...

   Children across all grade levels are taught nutrition concepts aimed at improving health, but I find these well-intended lessons can end up backfiring, harming kids’ eating habits and their ...

5. Healthy, Hunger-Free Kids Act of 2010 - Wikipedia

   en.wikipedia.org/wiki/Healthy,_Hunger-Free_Kids...

   The Healthy, Hunger-Free Kids Act of 2010 (Pub. L. 111–296 (text)) is a federal statute signed into law by President Barack Obama on December 13, 2010. The law is part of the reauthorization of funding for child nutrition (see the original Child Nutrition Act). It funded child nutrition programs and free lunch programs in schools for 5 years. [1]

6. Child and Adult Care Food Program - Wikipedia

   en.wikipedia.org/wiki/Child_and_Adult_Care_Food...

   The Child and Adult Care Food Program (CACFP) is a type of United States federal assistance provided by the Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA) to states in order to provide a daily subsidized food service for an estimated 3.3 million children and 120,000 elderly or mentally or physically impaired adults [1] in non-residential, day-care settings.

7. Child Nutrition Act - Wikipedia

   en.wikipedia.org/wiki/Child_Nutrition_Act

   The Child Nutrition Act of 1966 (CNA) is a United States federal law signed on October 11, 1966 by President Lyndon B. Johnson.The Act was created as a result of the "years of cumulative successful experience under the National School Lunch Program (NSLP) to help meet the nutritional needs of children."

8. School feeding in low-income countries - Wikipedia

   en.wikipedia.org/wiki/School_feeding_in_low...

   By increasing the amount of nutrition a child receives at school, that child's family's nutrition status also increases as their familial demand and requirement for food is decreased. [16] Targeted take-home rations therefore increase the nutrition of the family as a whole, and not just the members of a given family that are of primary-school age.

9. School health and nutrition services - Wikipedia

   en.wikipedia.org/wiki/School_health_and...

   School dentist examining children's teeth in the Netherlands, 1935. School-based health and nutrition services are provided through the school system to improve the health and well-being of children and in some cases whole families and the broader community. These services have been developed in different ways around the globe, but the ...