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Homemade hot chocolate recipe. You start off by adding three parts milk to one part heavy cream into a saucepan over medium heat. Three cups of milk will make about four or so servings of hot ...
This Peppermint Hot Chocolate Dip is easy, no bake, festive deliciousness that uses just 3 ingredients and takes less than 5 minutes to make! Get the recipe: Peppermint Hot Chocolate Dip The Lean ...
I made hot-chocolate recipes from Ina Garten, Jacques Torres, Sandra Lee, Alton Brown, Carla Hall. My favorite recipe for hot chocolate was Sandra Lee's, which calls for a bit of alcohol. Garten ...
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
4. Jack Frostie. This icy blue cocktail is like a tropical escape in a glass (without leaving your snow-covered driveway). A slushy blend of vodka, blue curacao, lemonade or pineapple juice, and ...
Add the marshmallows and cook until the marshmallows begin to melt into the hot chocolate, about 2 minutes. Stir in the Irish cream liqueur, if using. Set the slow cooker to warm.
This recipe begins with a standard serving of hot chocolate, then adds an ounce each of brandy and an orange liqueur like Cointreau or triple sec before topping with orange zest, marshmallows, and ...
Her hot cocoa-inspired recipe includes a decadent chocolate-peppermint cookie base, covered with melted, bittersweet chocolate and covered with roasted marshmallow. ... Sarah Fennel's Peppermint ...
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