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Cantonese cuisine is one of the Eight Great Traditions of Chinese cuisine. Its prominence outside China is due to the large number of Cantonese emigrants. Chefs trained in Cantonese cuisine are highly sought after throughout China. [3] Until the late 20th century, most Chinese restaurants in the West served largely Cantonese dishes.
Guangdong or Cantonese cuisine (Chinese: 粤菜; pinyin: yuècài) is a regional cuisine that emphasizes the minimal use of sauce which brings out the original taste of food itself. [6] It is known for dim sum , a Cantonese term for small hearty dishes, which became popular in Hong Kong in the early 20th century.
Scholars say it is closer to ancient Chinese than Mandarin is — a Tang Dynasty poem would sound more like the original if read in Cantonese. The two languages share a common writing system.
Cantonese opera is the style of opera associated with the Cantonese language. Listed as an intangible cultural heritage of the world, [26] it originated in the late 13th century and is a stage art that combines acrobatics, singing, martial arts, and acting. Cantonese opera also uses a different set of musical instruments.
Cantonese (traditional Chinese: 廣東話; simplified Chinese: 广东话; Jyutping: Gwong2 dung1 waa2; Cantonese Yale: Gwóngdūng wá) is the traditional prestige variety of Yue Chinese, a Sinitic language belonging to the Sino-Tibetan language family, which has over 85 million native speakers. [1]
Distribution of Chinese dialect groups within the Greater China Region This video explains the differences in pronunciation and vocabulary among Mandarin Dialects (Std. Mandarin, Sichuan Mandarin and NE Mandarin) and Cantonese. The following is a list of Sinitic languages and their dialects.
Because of its tradition of usage in music, cinema, literature and newspapers, this form of Cantonese is a cultural mark of identity that distinguishes Cantonese people from speakers of other varieties of Chinese, whose languages are prohibited to have strong influences under China's Standard Mandarin policy.
Cantonese and, more recently, Mandarin have been used in Chinese-language schools and both variants are found in major cities such as Jakarta, Medan, Batam and Surabaya, with Mandarin usage increasing with recent arrivals from China (especially in the North China and Taiwan), as well as Cantonese speakers originating from Guangdong, Guangxi ...