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  2. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Best Crock-Pot Soup Recipes. From low-carb slow cooker soups and chicken soups, ... Best Keto Crock Pot Recipes. Healthy Slow Cooker Recipes. ... Get the Recipe: Crock Pot Mushroom Barley Soup.

  3. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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    This slow-cooker chicken noodle soup will likely become your go-to recipe for fall and winter (and cold season!). Get the recipe: Slow Cooker Chicken Noodle Soup Homemade French Onion Soup

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  5. Krupnik (soup) - Wikipedia

    en.wikipedia.org/wiki/Krupnik_(soup)

    Krupnik (Polish: ⓘ) is a thick Polish soup made from vegetable or meat broth, containing potatoes and barley groats (kasza jęczmienna, archaically called krupy—hence the name). [1] [2] [3] Common additional ingredients include włoszczyzna (carrots, parsley, leek, and celery), onion, meat, and dried mushrooms.

  6. 20 Easy Dinners You’ll Want to Make This Winter - AOL

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    Recipes like our Sheet-Pan Roasted Butternut Squash Soup and Garlic-Butter Mushroom Steaks are healthy, flavor-packed ways to end your day. ... View Recipe. Easy Slow-Cooker Potato-Leek Soup with ...

  7. Roasted Tomato & Barley Soup Recipe - AOL

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    Home & Garden. Lighter Side. News

  8. 50 Easy Slow-Cooker Recipes You Can Set and Forget - AOL

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    White bean soup is a classic, and this recipe uses a slow cooker loaded with ingredients such as celery, onion, and pasta. After spending about five hours in the slow cooker, the white bean soup ...

  9. Rumford's Soup - Wikipedia

    en.wikipedia.org/wiki/Rumford's_Soup

    Rumford's soup contained equal parts of pearl barley or barley meal and dried peas, [3] [9] [10] vegetables, [10] four parts potato, salt according to need, and sour beer, [5] [10] slowly boiled until thick. The use of potatoes came into use in later versions of the soup. [6] It was typically eaten with bread.

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