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Serves: 6 servings / Prep time: 15 minutes / Total time: 45 minutes 1 pound whole-wheat pasta. 1 tablespoon olive oil, divided. 2 shallots, chopped. 4 cloves garlic, minced. 1 15-ounce can pumpkin ...
Just make sure you use whole berry—not jellied—canned cranberry sauce. Get the Cranberry Brie Biscuit Dip recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BARRETT WASHBURNE
2. Pumpkin Cheesecake. The canned pumpkin puree in this cheesecake recipe takes on a life similar to a pumpkin pie. The texture is lustrous and creamy with a melt-in-your-mouth fluffiness, and the ...
Sausage Stuffing Bites With Cranberry Sauce. Some people love a classic homemade turkey stuffing, while others prefer a cornbread stuffing, sausage or oyster stuffing, or a vegetarian cranberry ...
Plus, it's versatile enough for both sweet recipes (like pumpkin angel food cake and pumpkin scones), savory applications (think pumpkin risotto and pumpkin pizza), and heck, even our dogs can eat it.
This easy pumpkin risotto with goat cheese uses sweet and earthy canned pumpkin as a flavor base and creamy goat cheese to add creaminess and tang. Toasted pumpkin seeds add texture and nutty notes.
Make a simple caramel sauce right in the flan mold, then pour in the pumpkin pie-inspired filling, made with pumpkin purée, evaporated milk, sweetened condensed milk and spices. Easy-As-Pie ...
Chicken Nuggets. Want to feel like a kid again? Make homemade chicken nuggets.Coated in crispy seasoned bread crumbs, these tender, juicy bites are hard to beat.The recipe may technically serve 2 ...