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A date square is a Canadian dessert or bar cookie made of cooked dates with an oatmeal crumb topping. [1] [2] In the western provinces and states it is known as matrimonial cake. [3] [4] In Eastern Canada it can also be known as date crumbles. [5] It is often found in coffee shops as a sweet snack food.
Slice-and-bake icebox cookies are the ultimate make-ahead treat. You can make a batch and bake as many as you like, saving the rest of the dough in the freezer. ... View Recipe. Cranberry Crumble ...
Slice the squash into half moons and coat into a mixture of Parmesan cheese, Italian seasoning and salt. Roast until the tops are crispy, the bottoms are caramelized and the squash melts in your ...
Get the peanut butter fudge recipe. 5. Strawberry rhubarb crumble pie. ... Dr. Mohr says these tweaks can slice the fat content from around 45 grams to 20 to 25 grams, and carb content goes from ...
Date and walnut loaf: United Kingdom: A sweet bread made with dates, walnuts, treacle, and tea. Date square: Canada: A dessert formed from a layer of minced dates with oat crumble; it's also known as matrimonial cake. Depression cake: United States: A cake made without milk, sugar, butter, or eggs. Devil's food cake: United States: A dark ...
An apple crumble recipe involving a simple streusel topping appeared in the Canadian Farmer's Magazine in February 1917. [2] British chef and food writer Hugh Fearnley-Whittingstall describes crumbles as a "national institution" that became popular in Britain since World War II, the topping being easier to prepare than pastry. [ 3 ]
Millionaire’s shortbread, also known as a caramel slice or caramel shortbread, consists of three layers: buttery shortbread, rich and chewy caramel, and a thick coating of chocolate. To make an ...
Recipes vary slightly, but lemon bar recipes call for lemon juice, and many suggest fresh squeezed. [1] Other ingredients include butter, white sugar, flour, eggs, and salt. [11] Many recipes also list confectioners sugar, also called powdered sugar, for dusting on the top after the bars are baked. [11] Many variations of lemon bars also exist ...