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Mirabelle was a restaurant in the Mayfair area of London. It opened in 1936, and became popular during the 1950s and 1960s, with some celebrities being regulars. Chef Marco Pierre White owned it from 1998 to 2007, and it earned a Michelin star in 2000 under head chef Charlie Rushton, and kept it until its closure for refurbishment in 2008.
Longest-ever tarte aux mirabelles (206.31 m (677 ft), or 4,000 portions), Nancy, France, 2006. The mirabelle plum has been cultivated since at least the 17th century. [1] [2] The Dictionnaire de l'Académie française and the Oxford English Dictionary both give the probable derivation of the name as Mirabel, a fairly frequent toponym in the south of France.
Five Fields is a Michelin-starred restaurant in London, United Kingdom. [1] See also. Food portal; List of Michelin-starred restaurants in Greater London; References
California: Cafe Sierra. City / Town: Los Angeles Address: 555 Universal Hollywood Drive Phone: (818) 509-2030 Website: cafesierrahilton.com Located in the Hilton Universal Hotel and renowned as ...
Hooters is probably not the first restaurant you think of on Thanksgiving, but consider that there are a few football games on. Most locations will be open from 4 p.m. until midnight, but some ...
Joanna Gaines shared more than just her Thanksgiving menu in the 2023 special edition of Magnolia Journal—she also shared the recipe that her family looks forward to every Christmas morning ...
Mirabelle is a defunct restaurant located in the Mirabella Estate in Breda, in the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1959 and retained that rating until 1967. [1] [2] In recent years the restaurant came into hot water. Mostly depending on business guest, it went bankrupt in April 2009.
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