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To make these peppermint-bark-inspired drinks, you'll combine white chocolate liqueur, vodka, peppermint schnapps, and heavy cream in a cocktail shaker with ice, before serving these shaken—not ...
Restaurant employees serve the drinks by ladling them from the jars into glasses. The drink now known as horchata de chufa (also sometimes called horchata de chufas [9] or, in West African countries such as Nigeria and Mali, kunnu aya [10] [11] [12]) is the original form of horchata. [1] It is made from soaked, ground and sweetened tiger nuts.
Fix – traditional long drink related to Cobblers, but mixed in a shaker and served over crushed ice; Fizz – traditional long drink including acidic juices and club soda, e.g. gin fizz; Flip – traditional half-long drink that is characterized by inclusion of sugar and egg yolk; Julep – base spirit, sugar, and mint over ice.
The classic drink is turned into a Jell-O shot for a fun take on the negroni. It's finished off with an orange peel for that perfect negroni touch. Get the Negroni Jell-O Shots recipe .
Silver tequila pairs well with fresh ingredients, like those found in aguachile (a shrimp dish made with lime juice, cucumber, onion and seasonings) or ceviche (fresh raw fish cured in citrus ...
B-52 (and related B-50 series cocktails) B & B (brandy and Bénédictine) Baby Guinness; Bacardi cocktail; Backdraft (also a pepperdraft variation) Batida (traditionally made with cachaça) Bay breeze; Bee's knees
Singeverga (herbs and spices) – Made by monks at the Singeverga Monastery in Porto, Portugal, it is a sweet-tasting liqueur [7] Strega (70 herbs, including mint, fennel, and saffron) Tubi 60 (Lemon, citrus, tree barks, spices, herbs: ginger, mint, anise, saffron, turmeric, cumin and others) Underberg (a German digestif bitter) Unicum (more ...
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