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  2. Here's The 1-Ingredient Secret To Tender London Broil - AOL

    www.aol.com/heres-1-ingredient-secret-tender...

    Yields: 4-6 servings. Prep Time: 5 mins. Total Time: 1 hour 15 mins. Ingredients. 1 1/2 lb. top round, flank, or flat-iron steak (about 1 1/2" thick) 1 tbsp.

  3. 50 Best Ninja Foodi Grill Recipes You Can Make Indoors ... - AOL

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    This Grilled London Broil with an old family "secret" marinade is the perfect example of how quick and easy the indoor grill is to use. ... Simple toppings let the citrus-marinated steak steal the ...

  4. London broil - Wikipedia

    en.wikipedia.org/wiki/London_broil

    London broil is a beef dish made by grilling marinated beef, then cutting it across the grain into thin strips. While the inclusion of "London" in the name may suggest British origins, "broil" is not a common term in UK English, and indeed the dish is American, not British.

  5. Flank steak - Wikipedia

    en.wikipedia.org/wiki/Flank_steak

    Grilled marinated flank steak. Flank steak is used in dishes including London broil and as an alternative to the traditional skirt steak in fajitas. It can be grilled, pan-fried, broiled, or braised for increased tenderness. Grain (meat fibre) is noticeable in flank steaks, as it comes from a well-exercised part of the cow, and many chefs cut ...

  6. Slow Cooker London Broil Is the Dish for People Tired of ...

    www.aol.com/lifestyle/slow-cooker-london-broil...

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  7. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    Beefsteaks are usually grilled, pan-fried, or broiled. The more tender cuts from the loin and rib are cooked quickly, using dry heat, and served whole. Less tender cuts from the chuck or round are cooked with moist heat or are mechanically tenderized (e.g. cube steak ).

  8. Ina Garten (and Other Celebrity Chefs) Share Their Fave ... - AOL

    www.aol.com/ina-garten-other-celebrity-chefs...

    Bobby Flay's Perfectly Grilled Steak. Bobby Flay and barbecue go hand in hand. For a perfectly grilled steak, he urges you to allow the meat to reach room temperature before grilling, and also ...

  9. Steak - Wikipedia

    en.wikipedia.org/wiki/Steak

    London broil is a North American beef dish made by broiling or grilling marinated flank steak, then cutting it across the grain into thin strips. Beef steaks are commonly grilled or fried. Grilled beef steaks can be cooked at different temperatures, or for different lengths of time; the resulting cooked steak ranges from blue (very rare) to ...

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