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Most crustaceans are aquatic, living in either marine or freshwater environments, but a few groups have adapted to life on land, such as terrestrial crabs, terrestrial hermit crabs, and woodlice. Marine crustaceans are as ubiquitous in the oceans as insects are on land.
Abludomelita obtusata, an amphipod. Crustaceans (from Latin meaning: "those with shells" or "crusted ones") are invertebrate animals that constitute one group of arthropods that are a part of the subphylum Crustacea (/ k r ə ˈ s t eɪ ʃ ə /), a large, diverse group of mainly aquatic arthropods including decapods (shrimps, prawns, crabs, lobsters and crayfish), seed shrimp, branchiopods ...
Pancrustacea is the clade that comprises all crustaceans and all hexapods (insects and relatives). [2] This grouping is contrary to the Atelocerata hypothesis, in which Hexapoda and Myriapoda are sister taxa, and Crustacea are only more distantly related.
Armadillidiidae is a family of woodlice, a terrestrial crustacean group in the order Isopoda.Unlike members of some other woodlice families, members of this family can roll into a ball, an ability they share with the outwardly similar but unrelated pill millipedes and other animals.
[3] [19] But based on phylogenic study, the first insects probably appeared earlier, in the Silurian period, [16] from stem-group crustaceans like Tanazios dokeron [20] that had lost the second antenna. The first winged insect likely evolved in the Devonian given the appearance of large numbers of insects with wings in the Carboniferous.
This article outlines the basic elements of four arthropod groups: insects, myriapods, crustaceans and chelicerates. Insects are used as the model, with the novel mouthparts of the other groups introduced in turn. Insects are not, however, the ancestral form of the other arthropods discussed here.
The first mandibulates evolved in oceans during the Cambrian period (541 million to 485.4 million years ago) and include modern crustaceans, insects and myriapods, such as centipedes and millipedes.
From left to right and from top to bottom: Grapsus grapsus (a crab), Homarus gammarus (a lobster), Procambarus clarkii (a crayfish), Lysmata amboinensis (a shrimp), Euphausia superba (a krill), Hemilepistus reaumuri (a woodlouse), Calanoida (a copepod), and Lepas anatifera (a barnacle)