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Tuna Noodle Casserole Ingredients. My tuna noodle casserole has the classic ingredients your mom probably used in hers: Egg noodles. Tuna . Condensed cream of mushroom soup. For a splash of green ...
Tuna casserole is no exception: The comfort food favorite calls for two cans of condensed cream of mushroom soup, plus egg noodles, a couple cans of tuna, frozen peas, and cheddar cheese. Top it ...
Heat the oven to 400°F. Stir the soup, milk, peas, tuna and noodles in a 3-quart casserole. Bake for 30 minutes or until the tuna mixture is hot and bubbling.
Pesto Tuna Noodle Casserole Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl A creamy pesto sauce with sweet shallots and wilted spinach gives a light and bright ...
Tuna casserole is a timeless comfort-food recipe; this one incorporates eggplant, artichoke hearts, oregano, olives and feta cheese for a Greek-inspired flair. View Recipe. Skillet Tuna Noodle ...
Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]
Get the Tuna Noodle Casserole recipe. Parker Feierbach. ... Wave goodbye to that can of cream of mushroom soup and meet your new favorite green bean casserole! It's got bacon, chives, and SO much ...
Homemade mushroom sauce replaces a can of soup in this veggie-centric, healthy riff on a classic tuna-noodle casserole recipe. Serve with steamed green beans. View Recipe.
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