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The Melting Pot first opened in Maitland, Florida, just outside Orlando in 1975. At the time, it sold just three fondues: Swiss cheese, beef, and chocolate.
The Melting Pot is a chain of franchised fondue restaurants in the United States and Canada.The Tampa, Florida based company has 97 locations as of January 2021.The Melting Pot menu contains various cheese fondues, wines, salads, entrees of meat and seafood served with dipping sauces and oil or broth to be cooked in, and chocolate fondues.
They are best known for producing enameled cast-iron cookware. [1] The company first manufactured their products in the town of Fresnoy-le-Grand in France in 1925, which are similar in function to a Dutch oven but with T-shaped handles. The company also makes many other types of cookware and bakeware, from fondue-sets to tagines.
Cheese fondue, originating in Switzerland, is the original fondue, hence the French term fondue for "melted". Since the 1950s, however, the term fondue has been generalized to a number of other dishes in which a food is dipped or cooked into a communal pot kept hot. [1] Fondue eaten as a communal meal is referred to as a fondue party.
Dust off your fondue pot or a heavy-bottomed pan, and make cheese or chocolate fondue. See what combos pair best with your bite-sized sides. Westend61 - Getty Images
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