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2. Lamb Curry Recipe - AOL

   homepage.aol.com/food/recipes/lamb-curry

   Chicken Curry with Vegetables: In Step 1, replace the lamb shoulder with about 3 pounds bone-in chicken parts. Follow the recipe, but in Step 3, after the mixture has cooked for about 15 minutes, add 1 pound waxy red or white potatoes, peeled and cut into 2-inch chunks, and 3 large or 4 medium carrots, peeled and cut into 2-inch chunks.

3. Mutton curry - Wikipedia

   en.wikipedia.org/wiki/Mutton_curry

   Mutton curry (also referred to as kosha mangsho, [1] lamb curry, [2] or goat curry [3] [4]) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. [5] The dish is found in different variations across all states, countries and regions of the Indian subcontinent and the Caribbean .

4. Lamb Curry Recipe - AOL

   www.aol.com/food/recipes/lamb-curry

   Chicken Curry with Vegetables: In Step 1, replace the lamb shoulder with about 3 pounds bone-in chicken parts. Follow the recipe, but in Step 3, after the mixture has cooked for about 15 minutes ...

5. Lamb Curry Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/lamb-curry

   Want to make Lamb Curry? Learn the ingredients and steps to follow to properly make the the best Lamb Curry? recipe for your family and friends.

6. Tikka (food) - Wikipedia

   en.wikipedia.org/wiki/Tikka_(food)

   The precise origin of the dish is uncertain. Recipes for cooked meat enriched with spices and mixed within a sauce date back to 1700 BCE found on cuneiform tablets near Babylon, credited to the Sumerians. [5] During the Mughal dynasty, the Mughals called"boneless pieces of cooked meat" Tikka to India. [6]

7. Vindaloo - Wikipedia

   en.wikipedia.org/wiki/Vindaloo

   Vindaloo or Vindalho is a Goan curry dish, based on the Portuguese dish carne de vinha d'alhos. [1] [2] [3] It is known globally in its British Indian form as a staple of curry house and Indian restaurant menus and is often regarded as a fiery, spicy dish. The traditional recipe uses pork, but alternative versions have been prepared with beef ...

8. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/indian-spiced-marinade

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

9. List of Indian soups and stews - Wikipedia

   en.wikipedia.org/wiki/List_of_Indian_Soups_and_Stews

   Keema matar (English: "peas and mince"), [24] also rendered "keema matar", is a dish from the Indian subcontinent, made from minced meat and peas. Kosha mangsho (also referred to as Mutton curry or lamb curry [25]) is a dish that is prepared from goat meat (or sometimes lamb meat) and vegetables. [26] [27] [28]