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The Clapper is a sound-activated electrical switch, [1] sold since 1984 by San Francisco, California based Joseph Enterprises, Inc. Joseph Pedott marketed the clapper with the slogan "Clap On! Clap Off! The Clapper!". [2] The Clapper plugs into a U.S.-type electrical outlet, and allows control of up to two devices plugged into the Clapper. [3]
The Clapper, whose slogan is "Clap On! Clap Off!", was first sold to the public on September 1, 1985. A trademark was filed on the brand name "Clapper" with the U.S. Patent and Trademark Office on July 9, 1986. [4] A design patent was applied for on November 13, 1985, which was issued as D299127 on December 27, 1988. [5]
The product: The Clapper The price: $24.95 plus $6.95 shipping and handling for a total of $31.98. The claims: It turns up to two plug-in lights or equipment on and off with claps. The Buy-o-meter ...
It was originally (1921) the name of one of the world's first automatic electric pop-up toasters for home use, the Toastmaster Model 1-A-1. [1] Since then the Toastmaster brand has been used on a wide range of small kitchen appliances, such as coffeemakers , waffle irons , toasters , and blenders .
Painting of a musician playing a paiban. Mogao Caves, cave 159, paiban A paiban used in Chaozhou music. The paiban (Chinese: 拍板; pinyin: pāibǎn) is a clapper made from several flat pieces of hardwood or bamboo (or, formerly, sometimes also ivory or metal), which is used in many different forms of Chinese music. [1]
Fan ovens cook food faster, and are also used in non-food, industrial applications. Small countertop convection ovens for household use are often marketed as air fryers. When cooking using a fan-assisted oven, the temperature is usually set lower than for a non-fan oven, often by 20 °C (36 °F), to avoid overcooking the outside of the food.
In Joy of Cooking, "Clabber... is milk that has soured to the stage of a firm curd but not to a separation of the whey." [1] Prior to the now-popular use of baking powder, clabber was used as a quick leavener in baking. [2] Due to its stability, clabbered milk has been popular in areas without access to steady refrigeration. [3]
The first extrusion cooking machine was the expanding pelleting machine from Wenger Mixer Manufacturing from 1954. Its first mentioned use seems to be with Purina in 1957, which developed extruded food for dogs, monkeys, and fish.
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