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  2. You Should Always Soak Your Pomegranate In Water To Get The ...

    www.aol.com/always-soak-pomegranate-water-seeds...

    You’ll get more fiber with the whole pomegranate seed. And more fiber = better digestion and satiety, plus more stable blood sugar. But that doesn’t mean we need to shun fruit juice entirely.

  3. Tea blending and additives - Wikipedia

    en.wikipedia.org/wiki/Tea_blending_and_additives

    Black tea sorted by characteristic and quality in a sample tray at a Sri Lankan tea factory. Various whole dried leaves, partial leaves, and tea dusts are used in combination to produce different types of blended teas Breakfast Breakfast teas are generally a blend of different robust, full-bodied black teas that are often drunk with milk.

  4. Tea leaf grading - Wikipedia

    en.wikipedia.org/wiki/Tea_leaf_grading

    The grading system is based upon the size of processed and dried black tea leaves. The tea industry uses the term orange pekoe to describe a basic, medium-grade black tea consisting of many whole tea leaves of a specific size; [6] however, it is popular in some regions (such as North America) to use the term as a description of any generic ...

  5. Phenolic content in tea - Wikipedia

    en.wikipedia.org/wiki/Phenolic_content_in_tea

    [10] [11] Tea has one of the highest contents of flavonoids among common food and beverage products. [7] Catechins are the largest type of flavonoids in growing tea leaves. [6] According to a report released by USDA, in a 200-ml cup of tea, the mean total content of flavonoids is 266.68 mg for green tea, and 233.12 mg for black tea. [7]

  6. 5 Benefits of Pomegranate, a High-Fiber, Low-Sugar Fruit ...

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  7. Pomegranate - Wikipedia

    en.wikipedia.org/wiki/Pomegranate

    The pomegranate (Punica granatum) is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m (16 and 33 ft) tall.. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Eur

  8. Punica protopunica - Wikipedia

    en.wikipedia.org/wiki/Punica_protopunica

    Leaves are dark green, glossy and opposite, growing up to 3 cm long. Fruit globose, 2–3 cm in diameter. Flowers and fruits from December and January through to the summer. P. protopunica is considered to be the precursor to the pomegranate (P. granatum) and is the only other species in the genus Punica. It differs from the pomegranate in ...

  9. Ultra-processed foods, from pastries to decaf coffee, can ...

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    Researchers found that those on an ultra-processed diet consumed about 500 calories more per day, ate more carbohydrates and fat and gained an average of 2 pounds. Those on the unprocessed diet ...

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