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  2. Chocolate brownie - Wikipedia

    en.wikipedia.org/wiki/Chocolate_brownie

    Brownies often, but not always, have a glossy "skin" on their upper crust. They may also include nuts, frosting, chocolate chips, or other ingredients. A variation made with brown sugar and vanilla rather than chocolate in the batter is called a blond brownie or blondie. The brownie was developed in the United States at the end of the 19th ...

  3. Molten chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Molten_chocolate_cake

    Chocolate lava cake smothered in chocolate sauce. Molten chocolate cakes characteristically contain five ingredients: butter, eggs, sugar, chocolate, and flour. [3] The butter and chocolate are melted together, while the eggs are either whisked with the sugar to form a thick paste, producing a denser pastry, or separated, with the white whipped into a meringue to provide more lift and a ...

  4. I Tried the Cookie Skillet at 5 Restaurant Chains & Only One ...

    www.aol.com/tried-cookie-skillet-5-restaurant...

    PER ORDER: 1170 calories, 45 g fat (29 g saturated fat), 839 mg sodium, 177 g carbs (3 g fiber, 129 g sugar), 17 g protein. BJ's Brewhouse wasn't the first to scoop ice cream on a cookie, but the ...

  5. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    An assortment of desserts. A chocolate-strawberry crumble ball. Indian confectionery desserts (known as mithai, or sweets in some parts of India).Sugar and desserts have a long history in India: by about 500 BC, people in India had developed the technology to produce sugar crystals.

  6. 10 Steakhouse Chains That Serve the Best Desserts - AOL

    www.aol.com/10-steakhouse-chains-serve-best...

    Chocolate lovers will be dreaming of the Big Mountain fudge cake while still in the middle of their steak dinner, but there's also the Sky-High mud pie and chocolate chip cowboy cookie to consider.

  7. Better-than-ever molten chocolate cake recipe

    www.aol.com/article/2016/02/09/better-than-ever...

    Gently fold melted chocolate into egg mixture until incorporated. Fold in flour and salt until smooth. Divide half of batter among prepared ramekins (about ⅓ cup each).

  8. Chocolate cake - Wikipedia

    en.wikipedia.org/wiki/Chocolate_cake

    "Chocolate decadence" cakes were popular in the United States 1980s. In the 1990s, single-serving molten chocolate cakes with liquid chocolate centers and infused chocolates with exotic flavors such as tea, curry, red pepper, passion fruit, and champagne were popular. Chocolate lounges and artisanal chocolate makers were popular in the 2000s. [8]

  9. 24 Discontinued '70s and '80s Foods That We'll Never ... - AOL

    www.aol.com/finance/24-discontinued-70s-80s...

    3. Keebler Fudge Magic Middles. Neither the chocolate fudge cream inside a shortbread cookie nor versions with peanut butter or chocolate chip crusts survived.

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