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  2. Sandhoff disease - Wikipedia

    en.wikipedia.org/wiki/Sandhoff_disease

    Sandhoff disease is a lysosomal genetic, lipid storage disorder caused by the inherited deficiency to create functional beta-hexosaminidases A and B. [1] [2] These catabolic enzymes are needed to degrade the neuronal membrane components, ganglioside GM2, its derivative GA2, the glycolipid globoside in visceral tissues, [1] and some oligosaccharides.

  3. GM2 gangliosidoses - Wikipedia

    en.wikipedia.org/wiki/GM2_gangliosidoses

    The diseases are better known by their individual names: Tay–Sachs disease, AB variant, and Sandhoff disease. Beta-hexosaminidase is a vital hydrolytic enzyme, found in the lysosomes, that breaks down lipids. When beta-hexosaminidase is no longer functioning properly, the lipids accumulate in the nervous tissue of the brain and cause problems.

  4. GM2-gangliosidosis, AB variant - Wikipedia

    en.wikipedia.org/wiki/GM2-gangliosidosis,_AB_variant

    Signs and symptoms of GM2-gangliosidosis, AB variant are identical with those of infantile Tay–Sachs disease, except that enzyme assay testing shows normal levels of hexosaminidase A. [2] Infantile Sandhoff disease has similar symptoms and prognosis, except that there is deficiency of both hexosaminidase A and hexosaminidase B. Infants with this disorder typically appear normal until the age ...

  5. GM1 gangliosidoses - Wikipedia

    en.wikipedia.org/wiki/GM1_gangliosidoses

    The GM1 gangliosidoses, usually shortened to GM1, are gangliosidoses caused by mutation in the GLB1 gene resulting in a deficiency of beta-galactosidase.The deficiency causes abnormal storage of acidic lipid materials in cells of the central and peripheral nervous systems, but particularly in the nerve cells, resulting in progressive neurodegeneration.

  6. 6 “Bad Foods” You Should Eat to Lose Visceral Fat, According ...

    www.aol.com/6-bad-foods-eat-lose-110000310.html

    “Studies have found that including unsaturated fats in your diet not only positively influences blood cholesterol and risk of heart disease, but also body fat distribution,” she says. 2. Full ...

  7. Cherry-red spot - Wikipedia

    en.wikipedia.org/wiki/Cherry-red_spot

    Cherry-red spot as seen here in Tay–Sachs disease, caused by the fovea's center appearing bright red because it is surrounded by a whiter than usual area. Metabolic Storage Diseases:, [6] [7] Tay–Sachs disease; Farber disease; GM1 and GM2 gangliosidoses; Metachromatic leukodystrophy; Niemann–Pick disease; Sandhoff disease; Sialidosis

  8. The Fastest Way to Debloat After a Big Meal, According to ...

    www.aol.com/fastest-way-debloat-big-meal...

    Rizzo writes, “Some bloating is normal, but constant bloating may be a result of an underlying condition, like IBS, IBD, celiac disease or something else. If you experience bloating several ...

  9. File:Sphingolipidoses.svg - Wikipedia

    en.wikipedia.org/wiki/File:Sphingolipidoses.svg

    English: Sphingolipids and sphingolipidoses (Krabbe disease, Sandhoff´s disease, Tay-Sachs disease, Fabry´s disease, Gaucher´s disease, Niemann-Pick disease, metachromatic leucodystrophy) Date 15 April 2009