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2. Ree Drummond Just Shared the Recipe for Her All-Time ... - AOL

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   How to Make Ree Drummond’s Go-To Christmas Cookies. You’ll need a long list of ingredients—but recipe is fairly straightforward. Ingredients. 2/3 cup vegetable shortening. 3/4 cup granulated ...

3. The 3-Ingredient Holiday Cookie I Make Every Year

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   How To Make My 3-Ingredient Macaroons. For about 24 macaroons, you’ll need: 4 large egg whites. 1/2 cup (100 grams) granulated sugar. 1 1/2 teaspoons vanilla extract, optional. 1/4 teaspoon ...

4. Ree Drummond's 10 Best Tips for Baking Christmas Cookies - AOL

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   Whether it's thumbprints, cut-out cookies, slice-and-bakes, or even sandwich cookies, Ree has shared so many different types of cookies over the years. And her love for cookies doesn't just stop ...

5. 20 Quick & Easy Christmas Cookie Recipes - AOL

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   These gluten-free peanut butter chocolate chip cookies are soft and chewy and, with only five simple ingredients, they can easily be whipped up by young chefs and enjoyed as an after-school treat.

6. I Make My Mom’s 5-Minute Fudge Every Christmas - AOL

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   Cut the fudge into bite-size squares and enjoy. This fudge is best stored, tightly wrapped, on the counter for 1 week. If you want to keep it for longer, store it in the refrigerator for 2 to 3 weeks.

7. 110 Festive Holiday Desserts To Make Your Christmas Spread ...

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

8. Joy Bauer shares 3 good-for-you holiday recipes worth celebrating

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   Joy Bauer shares three healthy. comforting holiday recipes: 3-ingredient chocolate cookies, slow-cooker Italian-style meatballs and butternut squash soup.

9. This Sugar Cookie Fudge Should Be at the Top of Your ... - AOL

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   Add the white chocolate chips and stir until melted, 2 to 3 minutes. Stir in the cookie mix, butter, and salt until smooth; remove the mixture from the heat. Fold in the cookies, ¼ cup plus 2 ...