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2. Mint sauce - Wikipedia

   en.wikipedia.org/wiki/Mint_sauce

   Hence mint sauce with lamb." [4] Mint sauce was being made in England as early as the 3rd century, [5] and the practice of serving it with lamb was well established in English cooking before the mid-18th century. [6] In the Middle Ages green sauces made with mint or other herbs were common in French and Italian cuisine, [7] but their use ...

3. A short list of the best roast dinners in London - AOL

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   With a choice of three meats – slow roasted Black Angus with creamed horseradish, Tamworth pork with bramley apple sauce or Texel lamb with a classic aromatic mint sauce – sides include ...

4. Sunday roast - Wikipedia

   en.wikipedia.org/wiki/Sunday_roast

   A Sunday roast or roast dinner is a British dish, traditionally consumed on Sunday.It consists of roasted meat, roasted potatoes or mashed potatoes, and accompaniments such as Yorkshire pudding, stuffing, gravy, and may include condiments such as apple sauce, mint sauce, redcurrant sauce, mustard, cranberry or Horseradish sauce.

5. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Grey Polish sauce (Polish: Szary sos polski) – Consists of roux and beef, fish, or vegetable stock seasoned with wine or lemon juice. Additions include caramel, raisins, almonds, chopped onions, grated gingerbread or double cream. Hunter's sauce (Polish: sos myśliwski) – Tomato puree, onions, mushrooms, fried bacon and pickled cucumbers.

6. Lamb Meatballs with Yogurt, Eggs, and Mint Recipe - AOL

   www.aol.com/.../lamb-meatballs-yogurt-eggs-and-mint

   Make the sauce: Lower the heat to medium-high, add the onion, garlic, and salt, and cook, stirring often, until the onion is soft and lightly browned and the garlic smells toasty and is a deep ...

7. Master the perfect lamb roast this Easter: Professional chef ...

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8. Lamb Roast with Mustard Pan Sauce Recipe - AOL

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9. List of lamb dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_lamb_dishes

   It is usually made from mutton Lamb fries are lamb testicles used as food, and are served in a variety of cuisines. Lechazo is a Spanish dish made from "cordero lechal", the meat from unweaned lamb. Lamb paomo Roast rack of lamb Squab pie ingredients, prior to the addition of pie pastry. Abbacchio – Italy; Abgoosht – Iran; Alinazik kebab ...