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Cúrate and La Bodega Co-owner and Chef Katie Button, left, and Pastry Chef Andrew Buie at La Bodega, July 18, 2024.
Button & Meana moved to Asheville and created Cúrate Bar de Tapas with her parents in 2011. [9] The Spanish tapas restaurant received numerous awards and accolades, from mentions in The Wall Street Journal [10] and the New York Times [11] to local awards and press. Katie Button and team went on to open Button & Co. Bagels downtown Asheville in ...
ASHEVILLE - An award-winning downtown restaurant gets a new executive leader; a popular Colorado brewery confirms its plans for Asheville; a 1920s-themed rendezvous to celebrate food magazine ...
Rendezvous, a French restaurant, will host a Winter Wine Dinner at 6 p.m. at 184 New Haw Creek Road in East Asheville. The cost is $85 per person, plus tax and tip. View the menu and reserve a ...
Chai Pani is an Indian street food restaurant based in Asheville, North Carolina, and the 2022 winner of the James Beard Foundation Award for "Outstanding Restaurant". [1] It was founded in 2009 by chef Meherwan Irani and his wife Molly.
Romeo’s Vegan Burger, a plant-based fast food restaurant chain, is preparing to make its Asheville debut at 540 Merrimon Ave, Suite 203. Visit romeosveganburgers.com and follow ...
The Market Place is a restaurant in Asheville, North Carolina. [1] It was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024. [2] It is owned by chef William Dissen. [3]
Diners now may order small bites ― from warm olives to calamari ― at half the regular price and select wines offered at a discounted “happy hour” price from the aperitivo menu from 3 p.m ...