Ads
related to: japanese lotus seeds onlineetsy.com has been visited by 1M+ users in the past month
- Free Shipping Orders $35+
On US Orders From The Same Shop.
Participating Shops Only. See Terms
- Personalized Gifts
Shop Truly One-Of-A-Kind Items
For Truly One-Of-A-Kind People
- Star Sellers
Highlighting Bestselling Items From
Some Of Our Exceptional Sellers
- Editors' Picks
Daily Discoveries Curated By
Our Resident Statement Makers
- Free Shipping Orders $35+
ebay.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
A Study of Ancient Lotus Seeds in Pulandian, South Manchuria Ichiro Oga (大賀一郎 Ōga Ichirō ; 1883 – April 28, 1965), also known as Hasu Hakase (Dr. Lotus), was a Japanese paleobotanist famous for his work in discovering and reviving ancient lotus seeds.
A lotus seed or lotus nut is the seed of plants in the genus Nelumbo, particularly the species Nelumbo nucifera. The seeds are used in Asian cuisine and traditional medicine . Mostly sold in dried, shelled form, the seeds are rich in protein , B vitamins , and dietary minerals .
Vinegared lotus root slices with ginger and citron as eaten in Japan. The entire plant can be eaten either raw or cooked. The underwater portion is high in starch. The fleshy parts can be dug from the mud and baked or boiled. The young leaves can be boiled. The seeds are palatable and can be eaten raw or dried and ground into flour. [26]
Lotus seeds are mostly oval or spherical, with sizes varying according to varieties. They are generally 1.2–1.8 cm long, with diameters ranging from 0.8 to 1.4 cm and a weight of 1.1–1.4 g. After lotus seeds have been decorticated and peeled, they are edible and rich in nutrients and can be dried for storage.
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
The seeds are used in Cantonese soup, [25] in Ayurveda preparations, and in traditional Chinese medicine. [ 22 ] Evidence from archaeobotany indicates that Euryale ferox was a frequently collected wild food source during the Neolithic period in the Yangtze region, with many finds from the sites of Kuahuqiao , Hemudu , and Tianluoshan. [ 26 ]
Ads
related to: japanese lotus seeds onlineetsy.com has been visited by 1M+ users in the past month
ebay.com has been visited by 1M+ users in the past month