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  2. List of sweet breads - Wikipedia

    en.wikipedia.org/wiki/List_of_sweet_breads

    Pan de regla – Philippine bread with a red bread pudding filling; Pan de Pascua – Chilean cake associated with Christmas; Pan dulce – General name for a wide variety of Hispanic pastries [23] Pandoro – Italian sweet bread [24] Panettone – Italian yeasted cake [25] Paris buns – Sweetened breadlike cake similar to scones

  3. Pan dulce - Wikipedia

    en.wikipedia.org/wiki/Pan_dulce

    Pan dulce, literally meaning "sweet bread", is the general name for a variety of Mexican pastries. They are inexpensive treats and are consumed at breakfast , merienda , or dinner . The pastries originated in Mexico following the introduction of wheat during the Spanish conquest of the Americas and developed into many varieties thanks to French ...

  4. Tres leches cake - Wikipedia

    en.wikipedia.org/wiki/Tres_leches_cake

    ' three-milk cake '; Spanish: pastel de tres leches, torta de tres leches or bizcocho de tres leches), dulce de tres leches, [1] [2] also known as pan tres leches (lit. ' three-milk bread ' ) or simply tres leches , is a sponge cake originating in North, Central and South America soaked in three kinds of milk : evaporated milk , condensed milk ...

  5. A Fresh Batch of Mexican Bakeries Are Innovating Pan Dulce in ...

    www.aol.com/lifestyle/fresh-batch-mexican...

    Up-and-coming bakers are putting a new spin on conchas.

  6. Panettone - Wikipedia

    en.wikipedia.org/wiki/Panettone

    Panettone is widely available in South America, including in Argentina, Brazil, Chile (see: pan de Pascua), Peru, Colombia, Uruguay, Venezuela, Bolivia, Paraguay, and Ecuador. It is known in Spanish as panetón or pan dulce, and as panetone in Brazilian Portuguese.

  7. Quesadilla Salvadoreña - Wikipedia

    en.wikipedia.org/wiki/Quesadilla_Salvadoreña

    Quesadilla salvadoreña is a pan dulce, similar to a pound cake, made with rice flour and queso duro blanco and topped with sesame seeds, that is popular in El Salvador and eastern Guatemala. [1] [2] [3] Queso duro blanco can be substituted with Parmesan cheese. It is commonly served with coffee as part of breakfast or as a snack.

  8. Mantecada - Wikipedia

    en.wikipedia.org/wiki/Mantecada

    There is a type of cake known as mantecada in Colombia and Venezuela where the whole is cut into pieces after baking. [5] Certain brands commercialize packed mini-mantecadas in Mexico and Latin America. [6] Mantecadas should not be confused with mantecados, a much denser, non spongy very different type of pastry.

  9. From ofrendas to pan dulce, how to celebrate Day of the Dead ...

    www.aol.com/ofrendas-pan-dulce-celebrate-day...

    On 2 November, people in Mexico and certain parts of Latin America celebrate the Day of the Dead - a day dedicated to celebrating the lives of those who have passed away.. The holiday is a reunion ...

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